Manufacturing News

Campbell Plans 2.3 MW Solar System at Sacramento Plant

December 6, 2011
Campbell Soup Company has entered into a power purchase agreement (PPA) and land lease agreement with American Capital Energy (ACE) to construct a 2.3 mega-Watt capacity photovoltaic (PV) solar power generation ground-mount tracker system on 14 acres of the processor’s facility in Sacramento, CA. The plant supplies Campbell’s soups, sauces and beverages to 10 Western states and the Far East.
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Industry & People

December 6, 2011
Sara Lee Corp. announced an agreement to sell its fresh bakery businesses in Spain and Portugal to Mexico’s Grupo Bimbo S.A.B. de C.V. for approximately $154 million. The agreement includes all Sara Lee fresh bakery brands in Spain and Portugal as well as seven manufacturing facilities.
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Regulatory Watch

December 6, 2011
FSMA's effectiveness is questioned. President Obama signed the Food Safety Modernization Act (FSMA) nearly a year ago, but whether the new law will be fully implemented anytime soon remains an open question.
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Plant Openings & Expansions

December 6, 2011
The J. R. Simplot Company will build a state-of-the-art potato processing plant in Caldwell, ID. Site preparation is anticipated to begin next May with startup expected by spring of 2014. The 380,000-sq.-ft. plant will replace the company’s existing potato processing plant in Caldwell.
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Consumer Satisfaction Stagnates as Economy Slows

December 6, 2011
The measure of how satisfied American consumers are with food, pet food and other necessities has stagnated, according to the latest American Customer Satisfaction Index (ACSI).
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Eliminating out-of-spec batches cuts ingredient waste

December 6, 2011
While it was once common for operators to apprentice under experienced bakers to learn the business, today’s bakery operators are usually less trained and more prone to making mistakes on the plant floor, especially if batch instructions and records are kept on paper.
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Tech Flash Vol 7, No. 21 -- Food Engineering's E-Newsletter

November 13, 2011
FDA denies petition against prophylactic use of antibioitics

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A brand new whey of packaging food

November 1, 2011
This machine is part of the coating application in the lacquering/laminating plant used to process WheyLayer films. Inset shows sample foods packaged in WheyLayer material. Source: Fraunhofer IVV.Begun three years
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Plant Openings & Expansions: November 2011

November 1, 2011
Maple Leaf Foods celebrated the opening of its Hamilton, Ontario plant, which is Canada’s largest commercial bakery.  The plant produces a variety of products for the Canadian market and represents
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Regulatory Watch

November 1, 2011
Milk producers seek right to reduce output when prices are lowMilk producers and dairy processors are clearly at odds over major new dairy legislation now in Congress. The Dairy Security
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Food Automation & Manufacturing Conference and Expo 2013

Images from Food Automation & Manufacturing Conference and Expo in Naples, Florida, April 14-17, 2013.

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Burns & McDonnell Global Reporting Initiative (GRI)-certified corporate sustainability reporting (CSR) specialists discuss:

  • What is a CSR?
  • What is the GRI and the Food Processing Sector Supplement?
  • Why are companies producing CSRs?
  • What are latest CSR trends?
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2013 May

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Food Authentication Using Bioorganic Molecules

This text provides critical tools and data needed to augment routine food analysis and enhance food safety by aiding in the detection of counterfeit, and potentially deleterious, foods.

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