Manufacturing News

Industry & People

J.M. Smucker will acquire International Multifoods Corp., a transaction valued at $840 million, which includes the assumption of $340 million in debt.
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Regulatory Watch <br> Obesity lawsuits losing weight

The House Judiciary Committee has approved the Personal Responsibility in Food Consumption Act (H.R.339) which says manufacturers or distributors of food and non-alcoholic beverages can't be sued for causing a consumer to become obese, unless it is shown that the product was not in compliance with applicable statutory and regulatory requirements.
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Plant Openings & Expansions

Southwest Cheese Company broke ground on a 54-acre site in Clovis, NM, for its 340,000-sq. ft. cheese and whey plant.
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Industry & People

BOC acquired RGF Environmental Group's food safety product portfolio.
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Minimal increases in maintenance budgets can improve uptime

Limited budgets and aging equipment are the most commonly cited barriers keeping maintenance departments from improving their total manufacturing uptime, according to a new study from Rockwell Automation and Plant Services magazine.
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Industry & People

Tyson Foods' Robert L. Peterson resigned from the company's board of directors due to health reasons.
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Regulatory Watch: Congressional scrutiny expected in response to mad cow

The first-time appearance of Bovine Spongiform Encephalopathy in the United States is likely to renew debate in Washington over food inspection regulations, and many industry representatives see some type of increased regulatory scrutiny in the works.
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Plant Openings & Expansions

YoCream International completed a $2.5 million in-house aseptic packaging line. Increasing capacity by more than 30 percent, the line is capable of filling half-gallon to 5-gallon bags.
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On guard against BSE

The Food Safety and Inspection Service (FSIS) implemented new rules to safeguard against Bovine Spongiform Encephalopathy (BSE).
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Shedding light on<br>Salmonella outbreaks

About two million Salmonella cases are found in livestock in the United States each year, according to the Department of Agriculture.
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Plant of the Year 2014

Blue Diamond Growers was chosen as Food Engineering's 2014 Plant of the Year. The Sacramento-based company is the world’s largest producer of almonds and almond ingredients.


Burns & McDonnell project manager RJ Hope and senior project engineer Justin Hamilton discuss the distinctions between Food Safety and Food Defense as well as the implications for food manufacturers of the Food Safety Modernization Act.
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Food Engineering

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2014 October

The October 2014 issue of Food Engineering explores companies that have successfully grappled with "the new business reality" and are coming to terms with it being here to stay. Also, read about the work going on behind the scenes to keep FSMA on track.

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FSMA Audit

What is the is most important step you have taken to become ready for a FSMA audit?
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Food Authentication Using Bioorganic Molecules

This text provides critical tools and data needed to augment routine food analysis and enhance food safety by aiding in the detection of counterfeit, and potentially deleterious, foods.

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