Manufacturing News

Editorial Note

Good news for the food and beverage industry

Staying on top of food trends can help manufacturers be ready for what’s next.
By Joyce Fassl, Editor-in-Chief
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The 2013 trends list includes Korean flavors, tortas and tiny desserts.
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TECH FLASH

Global food and beverage industry on the comeback

An industry survey reveals light at the end of the tunnel.
By Shane O'Halloran
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Manufacturers are doing more with less to increase efficiencies.


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TECH FLASH

Valve bag packaging for dry bulk foods: What are you missing out on?

Improvements in valve bag packaging have made the systems popular in Europe, but US manufacturers may still see them as messy or unreliable.
By Shane O'Halloran
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Why that perception should change.


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TECH FLASH

New interactive database of dairy plants launched

Dairy Plants USA contains information on 1,300 plants.
By Shane O'Halloran
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Processors, engineers, suppliers and job seekers will all benefit from the database.
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TECH FLASH

Food Manufacturers See their Future at PACK EXPO Las Vegas 2013

Show floor features new technologies and insights as well as networking opportunities.
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The year’s largest forum for food processing and packaging featured more than 1,700 exhibitors.


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Plant Openings & Expansions: October 2013

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 Announcements about new food and beverage plant construction projects, plant renovations and plant expansions


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Manufacturing News

New poultry, hog inspection protocols under fire

The Government Accountability Office says there is insufficient data to verify the quality or safety of food these programs could deliver.
By Wayne Labs, Senior Technical Editor
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 Other media sources claim the pilot programs fail to stop contaminated meat from entering the supply chain.


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Industry & People News: October 2013

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 Announcements about new hires, staff promotions, association news, awards, mergers and acquisitions


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Plant Openings and Expansions: September 2013

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 Announcements about new food and beverage plant construction projects, plant renovations and plant expansions


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Features

State of Food Manufacturing 2013: Slowly Trending Upward

A lack of consumer confidence, prolonged unemployment and concern about regulations still hinder strong economic growth.
By Wayne Labs, Senior Technical Editor
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 Processors beef up food safety measures and invest in automation to remain competitive. 


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Plant of the Year 2014

Blue Diamond Growers was chosen as Food Engineering's 2014 Plant of the Year. The Sacramento-based company is the world’s largest producer of almonds and almond ingredients.

Podcasts

Burns & McDonnell project manager RJ Hope and senior project engineer Justin Hamilton discuss the distinctions between Food Safety and Food Defense as well as the implications for food manufacturers of the Food Safety Modernization Act.
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FSMA Audit

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Food Engineering

FE August 2014

2014 August

The August 2014 issue of Food Engineering explores how your operation could be doing more to create a culture of employee engagement. Also, read more on how your business and insurance partners must know the basics of your business and its nuances as well.

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THE FOOD ENGINEERING STORE

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Food Authentication Using Bioorganic Molecules

This text provides critical tools and data needed to augment routine food analysis and enhance food safety by aiding in the detection of counterfeit, and potentially deleterious, foods.

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Where the buying process begins in the food and beverage manufacturing market. 

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