Manufacturing News

Putting the Freeze on Flying Cheese

March 28, 2003
Flying cheese, sausage and even pizza crusts are not the way GLV Foods (Neptune, NJ) envisioned freezing its Upper Krust Pizza brand products.
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Metal Detector Stabilizes Operations

March 28, 2003
As a custom blending/ packager of stabilizers for the dairy industry, the ingredient division of Crest Food Co. (Ashton, IL) relies on product safety and consistency to assure customer confidence and satisfaction.
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Food Safety Concerns Spawn New Technologies

March 28, 2003
The focus on food safety has not abated as processors continue to search for ways to assure that their products are safe for consumers.
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Industry & People

March 28, 2003
Industry & People
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Plant Openings & Expansions

March 28, 2003
Plant Openings & Expansions
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Recall: Learn why the caged bird sings

March 28, 2003
Recall: Learn why the caged bird sings
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Handheld meat inspection devices in the offing

March 28, 2003
Handheld meat inspection devices in the offing
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Climbing the Ladder

March 28, 2003
While most food companies appreciate the benefits of integrating automation, less than half surpass the "plant floor device" networking level.
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Canandaigua Wine Co.

March 28, 2003
Canandaigua Wine Co. retrofitted a 37-year-old distillation unit at its Mission Bell Winery.
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Ten events that shook the beef and poultry world

March 28, 2003
What 10 events had the greatest impact on the meat and poultry industry during the 20th century?
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Plant of the Year 2014

Blue Diamond Growers was chosen as Food Engineering's 2014 Plant of the Year. The Sacramento-based company is the world’s largest producer of almonds and almond ingredients.

Podcasts

Burns & McDonnell project manager RJ Hope and senior project engineer Justin Hamilton discuss the distinctions between Food Safety and Food Defense as well as the implications for food manufacturers of the Food Safety Modernization Act.
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TYSON FOODS

Tyson Foods made headlines announcing the company intends to acquire Hillshire Brands in a deal valued at $8.55 billion. Do you think the acquisition for will be beneficial for meat and poultry processors?
View Results Poll Archive

Food Engineering

July 2014

2014 July

The July 2014 issue of Food Engineering features the 12th Annual Replacement Parts Survey. Also covered: OEE improvement steps and increased filtration cycle.

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THE FOOD ENGINEERING STORE

Food-Authentication-Flyer-(.gif
Food Authentication Using Bioorganic Molecules

This text provides critical tools and data needed to augment routine food analysis and enhance food safety by aiding in the detection of counterfeit, and potentially deleterious, foods.

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Food Master

Food Master Cover 2014Food Master 2014 is now available!

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