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Technology Sourcebook

Bearings/shaft couplings

Engineered for high-pressure food processing and packaging washdown applications, Boston Gear pillow block and flanged mounted bearings feature cast stainless steel housings, synthetic lip seals and NSF H1 food-grade grease.


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Technology Sourcebook

Spindle/hydraulic oils

Designed to lubricate rolling bearings of high-speed machine tool spindles, Klüber Lubrication Klübersynth FB 4 Series ultra-fine filtered synthetic oils also can be used in hydraulic systems and components.


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Technology Sourcebook

Batch coating technology

With capacities up to 40,000 lb./hr., Extru-Tech continuous batch coating technology features a multifunctional time/pressure spray design from 2 separate nozzle banks that provides liquid application uniformity across the entire batch.
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Technology Sourcebook

Power monitor

The NK Technologies APN-R Series power monitor measures 3 phases of current and voltage and computes 14 values to track the power usage of a single piece of equipment, an extensive machine system, an area of a plant or an entire facility.
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Technology Sourcebook

Blow molding/filling

Amcor LiquiForm blow molding and filling technology uses consumable, pressurized liquid to form and fill plastic containers in 1 step.


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Technology Sourcebook

Bun glaze spraying system

Compatible with a variety of glazes used for adding flavors and sheens to buns and breads, the GOE bun glaze spraying system recovers and reuses all the glaze that is not applied to the product.


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Technology Sourcebook

Rear-trigger spray nozzle

Built for washdown service, the ARCHON RT12 rear-trigger spray nozzle comes in bronze and stainless steel, with a replaceable black, red or white rubber body cover; the white color is FDA approved.


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IPPE 2015

The 2015 International Production and Processing Expo (IPPE) was held in Atlanta at the Georgia World Congress Center, Jan. 27-29. More than 30,000 poultry, meat and feed industry representatives attended the event to interact with the 1,288 exhibitors on the show floor that covered more than 490,000 net square feet. At the show exhibitors demonstrated innovations in equipment, supplies and services utilized by firm in the production and processing of meat, poultry, eggs and feed products.

Podcasts

Burns & McDonnell project manager RJ Hope and senior project engineer Justin Hamilton discuss the distinctions between Food Safety and Food Defense as well as the implications for food manufacturers of the Food Safety Modernization Act.
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Food Engineering

Food Engineering February 2015 Cover

2015 February

In this February 2015 issue of Food Engineering, we explore how energy waste caused by leaks in compressed air, steam and water or faulty building insulation/seals can be reduced with the right equipment and knowledge.

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FSMA Audit

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THE FOOD ENGINEERING STORE

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Food Authentication Using Bioorganic Molecules

This text provides critical tools and data needed to augment routine food analysis and enhance food safety by aiding in the detection of counterfeit, and potentially deleterious, foods.

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