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Bag technology

January 1, 2007
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The Air-Evac system, a new bag technology from Arena intended to increase the amount of high-viscosity fluids that can be extracted from bag-in-box packages, is a hands-free system that works by replacing the volume of liquid pumped out of the inner chamber of the bag with shop air introduced to chambers on the outside of the bag.
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Blow molder

January 1, 2007
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Krones says its Contiform S20 stretch blow molder offers good bottle handling and product quality for PET bottles up to three liters.
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Retort process

January 1, 2007
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The Shaka process is an in-container sterilization process that reduces sterilization times by up to 95% compared with conventional static retorts, which can improve freshness, color and texture of food, says Allpax, the manufacturer.
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Laser sorter

January 1, 2007
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Key Technology’s high-volume Optyx 6000 Series Sorter with Raptor Laser Technology features a double-wide platform that features Key’s G6 engine.
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Color technology

January 1, 2007
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A new product from Ampacet allows processors to use a masterbatch to add a frosted look to stretch blow-molded and thermoformed containers made from extruded sheet.
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Food-grade lubricant

January 1, 2007
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Kluber’s Kluberfood NH1 K 32 Spray, a food-grade anti-corrosion lubricant, is NSF H1-registered. The company says it is highly penetrative, repels moisture and forms a transparent protective film when applied.
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Bag strips

January 1, 2007
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Designed to work with any bagmaker, Ishida’s Flexible Strip-Pack system automatically produces ready-to-display hanging strips of small snack packages at up to 80 bags/minute.
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Temperature control system

January 1, 2007
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Mokon’s Iceman Full-Range temperature control system offers a water temperature control system combined with a portable chiller to integrate the benefits and features of both products into one compact, self-supporting system.
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Contamination detection

January 1, 2007
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Thermo Electron has developed a contamination detection system, the Goring Kerr EZx, to fill the gap between traditional magnetic metal detectors and full-featured X-ray imaging systems in the food packaging industry.
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X-Ray inspection

January 1, 2007
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Eriez’ E-Z Tec XR inspection system uses advanced linear array technology to ensure product and package integrity by reliably identifying contaminants, scanning for missing or broken products, detecting packing voids, confirming fill levels, controlling product and package mass and fat analysis.
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Food Automation & Manufacturing Conference and Expo 2013

Food Automation & Manufacturing Conference and Expo 2013

Images from Food Automation & Manufacturing Conference and Expo in Naples, Florida, April 14-17, 2013.

Podcasts

Burns & McDonnell Global Reporting Initiative (GRI)-certified corporate sustainability reporting (CSR) specialists discuss:

  • What is a CSR?
  • What is the GRI and the Food Processing Sector Supplement?
  • Why are companies producing CSRs?
  • What are latest CSR trends?
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Plant sanitation

What is the largest barrier to modernizing plant sanitation in your operation?
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THE MAGAZINE

Food Engineering Magazine

fe may 2013 cover

2013 May

Check out Food Engineering’s May 2013 issue, featuring stories on Food Packaging, Lift Trucks and Food Safety.
Table Of Contents Subscribe

THE FOOD ENGINEERING STORE

Food-Authentication-Flyer-(.gif
Food Authentication Using Bioorganic Molecules

This text provides critical tools and data needed to augment routine food analysis and enhance food safety by aiding in the detection of counterfeit, and potentially deleterious, foods.

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Clear Seas ResearchWith access to over one million professionals and more than 60 industry-specific publications,Clear Seas Research offers relevant insights from those who know your industry best. Let us customize a market research solution that exceeds your marketing goals.

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Food MasterFood Master 2013 is now available!

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