New Products

Centrifugal screener

The Centri-Sifter centrifugal screener, model GO, from Kason features a cantilevered shaft with two externally mounted bearings between the screening chamber and motor drive, which allows all internals to slide freely from the shaft end for cleaning, screen changes or inspection.
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Side sealer

Shrink Packaging’s Green Machine, a retrofit technology, is a low-heat side sealer. Available for high-speed H/F/F/S shrink lines, the machine replaces traditional hot-wire sealers with a proprietary low-heat sealing system.
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Distance sensor

Baumer Electric says its analog laser distance sensor, OADM 13, is a compact sensor that measures distances up to 550 mm and delivers consistent, precise and accurate non-contact measurement independent of color and surface texture.
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De-scaling system

The Sterlclean de-scaling system from Sterling for the removal of scale, lime and rust deposits circulates USDA-approved Sterlclean de-scaling fluid, which is non-toxic, non-corrosive, non-flammable, biodegradable and can be disposed of in normal plant sewers.
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Stainless steel conveyors

Constructed from stainless steel, the line of CarrySmart conveyors from Wire Belt includes Flex-Turn, Flat-Flex Straight, Flat-Flex Shuttle Conveyors and CarrySmart Spreader or Converger Specialty conveyors.
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Robotic bag placer

Taylor Products’s TRV1000 robotic valve bag placer is capable of placing bags on multiple machines and being mounted in multiple positions.
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Image Galleries

Food Engineering's Food Automation & Manufacturing Conference and Expo 2015

Images from Food Engineering's Food Automation & Manufacturing Conference and Expo in Clearwater Beach, Florida, April 12-15, 2015. The event brought food and beverage processors and suppliers together to gain valuable information on the latest trends and technologies in manufacturing, automation, sustainability and food safety.


Burns & McDonnell project manager RJ Hope and senior project engineer Justin Hamilton discuss the distinctions between Food Safety and Food Defense as well as the implications for food manufacturers of the Food Safety Modernization Act.
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Food Engineering

Food Engineering May 2015 Cover

2015 May

The May 2015 issue of Food Engineering explores effective tools for hitting manufacturing targets. Also, read how processors are looking for faster ways to detect harmful pathogens in food and beverages without sacrificing accuracy or reliability.

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Plant Facility/Site Issues

What issue about your current plant facility/site keeps you up the most at night?
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Food Authentication Using Bioorganic Molecules

This text provides critical tools and data needed to augment routine food analysis and enhance food safety by aiding in the detection of counterfeit, and potentially deleterious, foods.

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