Food Safety

Produce safety standards underway

No Comments
FDA has released guidelines on produce safetyThe Produce Safety Project, an initiative of the Pew Charitable Trusts at Georgetown University, recently received assurances from Dr. Margaret Hamburg, commissioner of the
Read More

Safety of imported foods needs strengthening

No Comments
GAO says Federal agencies must refocus their efforts on high-risk foodsImported food makes up a substantial and growing portion of the US food supply. To ensure imported food safety, federal
Read More

Food safety bill's future in question

No Comments
Will the bill pass Senate muster?Originally intended to improve food safety in the US, the Food Safety Enhancement Act of 2009, as approved by the House of Representatives before summer
Read More

Tracing tainted beef to the retail level

No Comments
The California Department of Health published a ten-page list of affected retail outletsBeef Packers, Inc. (Fresno, CA) recalled approximately 825,769 pounds of ground beef products that may be linked to
Read More

Collaborative guidelines for foodborne disease outbreak response published

No Comments
CIFOR's Guidelines for Foodborne Disease Outbreak Response. Guidelines are targeted to local, state and federal agenciesThe Council to Improve Foodborne Outbreak Response (CIFOR) released its Guidelines for Foodborne Disease Outbreak
Read More

Governors urged to block sale of untreated Gulf Coast oysters

No Comments
Oysters often are contaminated Vibrio vulnificus bacteriaThe Center for Science in the Public Interest (CSPI) has called upon the nation’s governors to ban the sale of untreated oysters from the
Read More

Lab provides growth measurement of micro-organisms

No Comments
Iowa State University's Discovery Lab tests antimicrobials against pathogens. Source: ISU. Tests include Escherichia coli, Staphylococcus aureus, Listeria monocytogenes and SalmonellaA new lab at Iowa State University that enables
Read More

Federal court says no to GE alfalfa

No Comments
No GE until an environmental impact statement is releasedIn a decision handed down in San Francisco, the US Court of Appeals for the Ninth Circuit has re-affirmed its previous decision
Read More

Cookie dough takes its toll

No Comments
E. coli O157:H7 finds its way into chocolate chip cookie doughThe US Food and Drug Administration (FDA) and the Centers for Disease Control and Prevention (CDC) are warning consumers not
Read More

USDA urged to reverse Bush-era gag rule preventing criticism of soda

No Comments

Read More

Multimedia

Videos

Image Galleries

Plant of the Year 2014

Blue Diamond Growers was chosen as Food Engineering's 2014 Plant of the Year. The Sacramento-based company is the world’s largest producer of almonds and almond ingredients.

Podcasts

Burns & McDonnell project manager RJ Hope and senior project engineer Justin Hamilton discuss the distinctions between Food Safety and Food Defense as well as the implications for food manufacturers of the Food Safety Modernization Act.
More Podcasts

FSMA Audit

What is the is most important step you have taken to become ready for a FSMA audit?
View Results Poll Archive

Food Engineering

FE September 2014

2014 September

The September 2014 issue of Food Engineering explores how lean manufacturing, quality improvements and increased automation helps processors meet rapidly changing demands. Also, read how robotics, advanced machine controls, software and OEE are just a few of the tools that can boost productivity on packaging lines.

Table Of Contents Subscribe

THE FOOD ENGINEERING STORE

Food-Authentication-Flyer-(.gif
Food Authentication Using Bioorganic Molecules

This text provides critical tools and data needed to augment routine food analysis and enhance food safety by aiding in the detection of counterfeit, and potentially deleterious, foods.

More Products

Clear Seas Research

Clear Seas ResearchWith access to over one million professionals and more than 60 industry-specific publications,Clear Seas Research offers relevant insights from those who know your industry best. Let us customize a market research solution that exceeds your marketing goals.

Food Master

Food Master Cover 2014Food Master 2014 is now available!

Where the buying process begins in the food and beverage manufacturing market. 

Visit www.foodmaster.com to learn more.

STAY CONNECTED

FE recent tweets

facebook_40.pngtwitter_40px.pngyoutube_40px.png linkedin_40px.pngGoogle +