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- FOOD MASTER
Metal detection is a fact of life in the food processing industry. Most processors, whether they process snacks, meats, grains or liquids, have either metal detectors or X-ray machines to detect and control metal contamination.
About a year ago, the food industry was embroiled in the lean, finely textured beef media frenzy.
How can industry and government increase the quantitative aspects of food safety effectiveness?
International interdependence of food production presents an obstacle to combating resistance.
Could safety improvements help your company’s sales?
Is your track and trace operation suited to today’s supply web?
Are consumers getting what they’re supposed to when they buy pomegranate juice?
Meet the winner of Food Engineering's 2013 Sustainable Plant of the Year Award, Plumrose Council Bluffs. Read more about the plant in the article.
The Food Defense Strategy Exchange (FDSE) is a forum for food defense professionals to interact and share their knowledge and experiences. At the most recent FDSE, a poll of attendees revealed that approximately two-thirds were either re-evaluating their existing food defense plan, or implementing new food defense plans. In this podcast, Don Hsieh, Director of Commercial and Industrial Marketing at Tyco Integrated Security, discusses this topic and other findings from the exchange, and offers some best practices to proactively protect a company’s brand from food adulteration.
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Where the buying process begins in the food and beverage manufacturing market.
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