- THE MAGAZINE
- FOOD MASTER
In the process, it widens the window of product types treatable by the same unit.
Antimicrobials are commonly used in packaging, but their use as direct food coatings has not yet caught on.
Elements include HACCP plans, manufacturing operations management, instant traceability and recall management and single-source ERP.
A team at the University of Manchester will head up the research.
Just two-thirds of respondents reported satisfaction with current initiatives.
On January 4, 2013, two years after the Food Safety Modernization Act (FSMA) was signed into law, FDA issued its proposed Hazard Analysis and Risk-Based Preventive Controls (HARPC) regulations.
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