Processing

Features

State of Food Manufacturing 2013: Slowly Trending Upward

A lack of consumer confidence, prolonged unemployment and concern about regulations still hinder strong economic growth.
October 9, 2013

 Processors beef up food safety measures and invest in automation to remain competitive. 


Read More
PROCESS EXPO and International Dairy Show Preview

Best practices and innovation on display

Co-located shows offer 700 exhibits featuring new technologies.
October 9, 2013

 The events are scheduled for November 3-6, 2013, in Chicago, IL. 


Read More
Continuous Improvement

Continuous Improvement: Culture transformation

Through methodical, and at times surgical, application of a continuous improvement framework, Snyder’s-Lance’s Columbus team made a full organizational transformation in only one year.
September 11, 2013

Performance was not the focus, but became the outcome.


Read More
PACK EXPO Preview

Attendee-friendly features enhance Vegas trade show

PACK EXPO is a comprehensive source of packaging and processing technologies, education and networking.
September 11, 2013

More than 1,600 exhibitors and 26,000 attendees will be present. 


Read More
Tech Update: Valves

Control the flow

Lower-cost, mix-proof, tank-style and control-top configurations proliferate.
September 11, 2013

 Clean-in-process techniques can help dairy and beverage firms realize productivity gains. 


Read More
TECH FLASH

Integrate equipment for improved bar line efficiency

A line comprised of unintegrated equipment increases the chance of operator error.
August 28, 2013

Multiple control panels can easily overwhelm operators.


Read More
TECH FLASH

PACK EXPO Las Vegas 2013 provides path to food safety, better branding and more

PACK EXPO will demonstrate new processing and packaging technologies to help manufacturers stay competitive.
August 28, 2013
Here's a preview of some of show highlights for PACK EXPO Las Vegas 2013.
Read More
Engineering Staff Development

The employee engagement challenge: hiring, training and retaining key staff

US food and beverage plants are looking in house, on campus, online and at third parties to fill their engineering staff needs as industry advances loom.
August 8, 2013

Research suggests engineering degrees in the United States account for just 4.4 percent of total first university degrees.  


Read More
Wastewater Treatment

Waste not, want not

Not one wastewater treatment solution is suitable for every application, so it’s essential to find the one that fits your budget and future water and energy needs.
August 7, 2013

With the right strategies, you could decrease wastewater surcharges from your publicly owned treatment works and recoup some energy out of your wastewater. 


Read More
TECH FLASH

Does your operation need color-coding? 13 criteria to help you decide

Color-coding can be an important component of your HACCP plan.
July 15, 2013

Learn how it could benefit your operation’s processing, maintenance and sanitation procedures.


Read More

Multimedia

Videos

Image Galleries

Fabulous Food Plant: Paramount Citrus

Learn more about this fabulous food plant in Food Engineering's article, found here.

Podcasts

Burns & McDonnell project manager RJ Hope and senior project engineer Justin Hamilton discuss the distinctions between Food Safety and Food Defense as well as the implications for food manufacturers of the Food Safety Modernization Act.
More Podcasts

THE MAGAZINE

Food Engineering Magazine

Food engineering magazine 2014 april cover

2014 April

Catch a preview of the Powder and Bulk Show in this April 2014 edition of Food Engineering. Also, be sure to check out a coffee stick making a real stir and a major advancement in the the pet food industry.
Table Of Contents Subscribe

THE FOOD ENGINEERING STORE

Food-Authentication-Flyer-(.gif
Food Authentication Using Bioorganic Molecules

This text provides critical tools and data needed to augment routine food analysis and enhance food safety by aiding in the detection of counterfeit, and potentially deleterious, foods.

More Products

Clear Seas Research

Clear Seas ResearchWith access to over one million professionals and more than 60 industry-specific publications,Clear Seas Research offers relevant insights from those who know your industry best. Let us customize a market research solution that exceeds your marketing goals.

Food Master

Food Master Cover 2014Food Master 2014 is now available!

 

Where the buying process begins in the food and beverage manufacturing market. 

Visit www.foodmaster.com to learn more.

STAY CONNECTED

FE recent tweets

facebook_40.pngtwitter_40px.pngyoutube_40px.pnglinkedin_40px.png