Economic constraints are impacting all operations areas, but packaging professionals aren’t suspending efforts to improve sustainability and flexibility.

Packaging Trends Study

October 1, 2008

By Kevin T. Higgins, Senior Editor

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With customers demanding less material waste and manufacturing looking for ways to trim transportation costs, the trend toward sustainable packaging is gathering momentum.

Packaging Trends Survey: The Year of Living Sustainably

September 5, 2007

By Kevin T. Higgins, Senior Editor

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The sustainable packaging bandwagon is gathering momentum, and most food and beverage companies are on board.

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Food Automation & Manufacturing Conference and Expo 2013

Images from Food Automation & Manufacturing Conference and Expo in Naples, Florida, April 14-17, 2013.

Podcasts

Burns & McDonnell Global Reporting Initiative (GRI)-certified corporate sustainability reporting (CSR) specialists discuss:

What is a CSR?
What is the GRI and the Food Processing Sector Supplement?
Why are companies producing CSRs?
What are latest CSR trends?

More at www.burnsmcd.com/csr.

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Plant sanitation

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THE MAGAZINE

2013 May

Check out Food Engineering’s May 2013 issue, featuring stories on Food Packaging, Lift Trucks and Food Safety.

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THE FOOD ENGINEERING STORE

Food Authentication Using Bioorganic Molecules

This text provides critical tools and data needed to augment routine food analysis and enhance food safety by aiding in the detection of counterfeit, and potentially deleterious, foods.

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Food Master 2013 is now available!

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