Refine your results by

One Voice: Total Cost of Ownership of Processing and Packaging Equipment

/ Print /
/ Text Size +
12/11/13 12:00 pm to 12/11/14 12:00 pm EST
Contact: Adam Thomas

Available ON-DEMAND
FREE webinar
Where: Right from your computer
Duration: 60 minutes, including LIVE Q&A

One Voice: Total Cost of Ownership of Processing and Packaging Equipment

Learn about guidelines, definitions, and formulas from leading CPG and OEM’s that define the industry norm for determining the Total Cost of Ownership of capital equipment. Our speakers will discuss all aspects related to acquiring processing and packaging equipment such as installation, changeover options, training, engineering costs and spare parts and maintenance.

Attendees will learn:

  • The 11 attributes that need to be considered when calculating acquisition costs
  • Specific details on equipment design and application through FATs
  • Consideration for the level required and associated cost of initial training
  • How to determine the requirements for validation process

Can't attend live? Register to view the webinar on-demand!

 Sponsored By:      



Image Galleries

Plant of the Year 2014

Blue Diamond Growers was chosen as Food Engineering's 2014 Plant of the Year. The Sacramento-based company is the world’s largest producer of almonds and almond ingredients.


Burns & McDonnell project manager RJ Hope and senior project engineer Justin Hamilton discuss the distinctions between Food Safety and Food Defense as well as the implications for food manufacturers of the Food Safety Modernization Act.
More Podcasts

FSMA Audit

What is the is most important step you have taken to become ready for a FSMA audit?
View Results Poll Archive

Food Engineering

FE September 2014

2014 September

The September 2014 issue of Food Engineering explores how lean manufacturing, quality improvements and increased automation helps processors meet rapidly changing demands. Also, read how robotics, advanced machine controls, software and OEE are just a few of the tools that can boost productivity on packaging lines.

Table Of Contents Subscribe


Food Authentication Using Bioorganic Molecules

This text provides critical tools and data needed to augment routine food analysis and enhance food safety by aiding in the detection of counterfeit, and potentially deleterious, foods.

More Products

Clear Seas Research

Clear Seas ResearchWith access to over one million professionals and more than 60 industry-specific publications,Clear Seas Research offers relevant insights from those who know your industry best. Let us customize a market research solution that exceeds your marketing goals.

Food Master

Food Master Cover 2014Food Master 2014 is now available!

Where the buying process begins in the food and beverage manufacturing market. 

Visit to learn more.


FE recent tweets

facebook_40.pngtwitter_40px.pngyoutube_40px.png linkedin_40px.pngGoogle +