Events - 3 Months

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Industry

11/11/14
Embassy Suites - Ontario Airport
Canada

Principles of Inspecting Food Plants

Conducting thorough food plant inspections is a vital part of any viable food safety program. It completes the other half of the equally important auditing process. Inspections verify that the programs developed by the facility meet the requirements by providing a detailed probe of on-floor food safety practices.

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Industry

11/12/14
RIT Inn & Conference Center
5257 West Henrietta Road
Rochester, NY
United States
Contact: Edna Luy

Omron Total Automation Seminars

Omron Automation and Safety (www.Omron247.com) will host three seminars and live automation demonstrations focused on correctly applying machine guarding safety, using machine vision for inspection and robotic positioning, and integrating total manufacturing control in a single controller using the Sysmac NJ controller and complementary motion, visualization, vision and safety products.

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Industry

11/18/14
Chicago Marriott O’Hare
Chicago, IL
United States

Food Defense Coordinator

Learn to develop and implement a food defense program that prepares you to handle intentional contamination, workplace violence, and other crisis situations at your facilities.

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Industry

11/19/14
Rutgers University
, NJ
United States
Contact: Dalynn Knigge

Better Process Control School at Rutgers

Could your canned food products be vulnerable to contamination? By attending our Better Process Control School, you will learn how you can reduce your susceptibility and minimize your liability.

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Industry

11/20/14
Embassy Suites Milpitas - Silicon Valley
San Jose, CA
United States

HACCP Workshop

Following the Food Plant GMP/Sanitation Workshop, AIB will present a practical, hands-on approach to developing your HACCP (Hazard Analysis Critical Control Point) program.

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Live Industry

12/3/14
Hyatt Regency Orange County
11999 Harbor Blvd.
Garden Grove, CA
United States

Global Pouch Forum WEST

Flexible pouch packaging is the fastest-growing segment of U.S. consumer packaging. For 17 years the industry has been served by Packaging Strategies Global Pouch Forum — the largest conference on flexible packaging. To better meet industry needs, we are launching a second event — Global Pouch Forum West!

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Industry

12/4/14
Rutgers University
, NJ
United States
Contact: Dalynn Knigge

Practical Food Microbiology

If you develop, process, distribute or sell food for a living, there is a bare minimum you need to know about food microbiology

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Industry

12/7/14
Texas A&M university
Contact: Yongjae Lee

Food Protein Extraction & Separation Short Course

Provide practical training in the field of industrial food protein source, identification, extraction, separation, purification and application technologies.

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Multimedia

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Plant of the Year 2014

Blue Diamond Growers was chosen as Food Engineering's 2014 Plant of the Year. The Sacramento-based company is the world’s largest producer of almonds and almond ingredients.

Podcasts

Burns & McDonnell project manager RJ Hope and senior project engineer Justin Hamilton discuss the distinctions between Food Safety and Food Defense as well as the implications for food manufacturers of the Food Safety Modernization Act.
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Food Engineering

FE October 2014 Cover

2014 October

The October 2014 issue of Food Engineering explores companies that have successfully grappled with "the new business reality" and are coming to terms with it being here to stay. Also, read about the work going on behind the scenes to keep FSMA on track.

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FSMA Audit

What is the is most important step you have taken to become ready for a FSMA audit?
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THE FOOD ENGINEERING STORE

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Food Authentication Using Bioorganic Molecules

This text provides critical tools and data needed to augment routine food analysis and enhance food safety by aiding in the detection of counterfeit, and potentially deleterious, foods.

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Food Master

Food Master Cover 2014Food Master 2014 is now available!

Where the buying process begins in the food and beverage manufacturing market. 

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