Hydrotex presents Lubrication University Qualifying School (QSchool) on Monday, July 8 through Wednesday, July 11, 2013 from 8 a.m. to 5 p.m. at the Hydrotex Corporate office.

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Envision what the very best minds in food science can achieve when they work together: providing each and every person on the planet with access to a safe and abundant food supply.

For more than 70 years, the Institute of Food Technologists (IFT) has been unlocking the potential of the food science community by creating a dynamic global forum where members from more than 100 countries can share, learn, and grow.

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The Spanish Better Process Control School (BPCS) of The Ohio State University Wilbur A. Gould Food Industries Center is an FDA, USDA, and FSIS required course for processors of low-acid or acidified foods. 

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Chapman University’s Food Science Program and the Office of Extended Education offers a Better Process Control School course; 4-Day Low Acid Food and a 2-Day Acidified Foods.

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It’s the largest collection of innovative packaging and processing solutions in the world. No other trade show can offer you more suppliers, more solutions or more insights than PACK EXPO International.

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Formed in 1920, IBIE is a non-profit event, with proceeds invested back into the industry in the form of legislative advocacy, consumer marketing campaigns promoting the health benefits of grain-based foods and programs that advance the knowledge of those currently employed in or entering the baking business. By participating in IBIE, you will not only benefit your organization, but will help secure your industry's future.

IBIE is jointly sponsored by the American Bakers Association, BEMA and the Retail Bakers of America

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The Penn State Food Safety and Sanitation for Food Manufacturers Short Course is a comprehensive 2 1/2-day program being held on October 15, 16 and 17, 2013 on the essentials of sanitation in food processing plants.

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The theme of this course is “Process Water, Wastewater, and Desalination”. It will be held at the Rudder Tower, Texas A&M University Campus, in College Station, Texas from October 27-29, 2013.

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To deliver the most valuable tradeshow experience to food industry suppliers and processors at the lowest possible cost. Read More

You asked for it.  We delivered. The International Dairy Show is back in Chicago and is bigger, and better than ever.

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