Events - Archive

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Industry

5/16/13
Western Dairy Center, Utah State University
, UT
United States
Contact: kim Rasmussen

Employee "Train-the-Trainer" Workshop

This workshop is designed to provide the attendee with insight into how employees are key to the success of any food safety and quality program.

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Industry

5/14/13
Western Dairy Center, Utah State University
, UT
United States
Contact: Kim Rasmussen

Advanced Sanitation Workshop

This is an in-depth advanced training program for individuals having responsibilities for sanitation and quality control practices in food and dairy plants.

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Industry

5/14/13
Hyatt Rosemont
Rosemont, IL
United States

Dairy Accounting & Finance Workshop

IDFA’s Dairy Accounting and Finance Workshop, presented by Herbein + Company, Inc., is for all dairy accountants or financial managers who want to further their career by improving their company's bottom line.

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Industry

5/9/13
Western Dairy Center, Utah State University
, UT
United States
Contact: Kim Rasmussen

HACCP Workshop

This course will provide training to develop and implement a HACCP system.

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Industry

5/7/13
Western Dairy Center, Utah State University
, UT
United States
Contact: Kim Rasmussen

Quality Control Workshop

The workshop will cover topics such as sanitation operating procedures, product identification & traceability, preventive maintenance and education & training of employees.

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Virtual

4/23/13
Online
1 Place des Aples
Geneva
Switzerland

FSSC 22000 with PAS 223 Webinar

SGS invites you to register for the complimentary webinar "FSSC 22000 with PAS 223 Webinar" on April 23, 2013.

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Industry

4/20/13
Aventura, FL
United States

2013 American Bakers Association Convention

ABA is the Washington, D.C.-based trade association that has been the voice, your voice, of the wholesale baking industry since 1897. ABA has a long and dedicated history of representing the interests of the wholesale baking industry before the U.S. Congress, federal agencies, state legislatures and agencies, and international regulatory authorities. Read More

Industry

4/14/13
Rudder Tower - Texas A&M University
College Staton, TX
United States
Contact: YongJae Lee

Practical Membrane/Filtration & Separations Technologies Short Course

A short course in fundamentals, new developments, applications and daily pilot plant demonstrations.

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Industry

3/16/13
Tampa Bay Convention Center
Tampa, FL
United States

SNAXPO 2013

SNAXPO is the world’s largest, most comprehensive trade show devoted exclusively to the international snack food industry, and as such, you won’t find a better opportunity to capture new business, generate quality leads and promote your brand – especially as an exhibitor, sponsor or both.

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Industry

3/14/13
Fresno Convention Center and Entertainment Center
848 M. Street
Fresno, CA
United States
Contact: Amy Huerta

Fresno Food Expo

The Fresno Food Expo is a unique regional food show that is focused on bringing buyers from the local, regional, national and international retail chains, foodservice distributors, chefs, large government agencies and hospitality to Fresno to discover the wide array of food producers located in the San Joaquin Valley.

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Multimedia

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Plant of the Year 2014

Blue Diamond Growers was chosen as Food Engineering's 2014 Plant of the Year. The Sacramento-based company is the world’s largest producer of almonds and almond ingredients.

Podcasts

Burns & McDonnell project manager RJ Hope and senior project engineer Justin Hamilton discuss the distinctions between Food Safety and Food Defense as well as the implications for food manufacturers of the Food Safety Modernization Act.
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Food Engineering

Food Engineering December 2014 Cover

2014 December

In the December 2014 issue of Food Engineering read about our Fabulous Food Plant feature on the Chelten House, a new facility in Las Vegas.

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FSMA Audit

What is the is most important step you have taken to become ready for a FSMA audit?
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THE FOOD ENGINEERING STORE

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Food Authentication Using Bioorganic Molecules

This text provides critical tools and data needed to augment routine food analysis and enhance food safety by aiding in the detection of counterfeit, and potentially deleterious, foods.

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Clear Seas ResearchWith access to over one million professionals and more than 60 industry-specific publications,Clear Seas Research offers relevant insights from those who know your industry best. Let us customize a market research solution that exceeds your marketing goals.

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Food Master

Food Master Cover 2014Food Master 2014 is now available!

Where the buying process begins in the food and beverage manufacturing market. 

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