Omron Automation and Safety (www.Omron247.com) will host three seminars and live automation demonstrations focused on correctly applying machine guarding safety, using machine vision for inspection and robotic positioning, and integrating total manufacturing control in a single controller using the Sysmac NJ controller and complementary motion, visualization, vision and safety products. Read More
Conducting thorough food plant inspections is a vital part of any viable food safety program. It completes the other half of the equally important auditing process. Inspections verify that the programs developed by the facility meet the requirements by providing a detailed probe of on-floor food safety practices. Read More
The Penn State Food Safety and Sanitation for Food Manufacturers Short Course is a comprehensive 2 1/2-day program being held on October 14 - 16, 2014 on the essentials of sanitation in food processing plants. This educational opportunity is offered for those who are developing in-house food safety programs and want to upgrade their knowledge of the science and technology of cleaning, sanitizing, and pest control. Read More
Be there, when Brazil’s international business platform for food processing and packaging technologies opens its doors for the first time. Meet decision-makers, discover innovations, present showcase products and intensify your business network.
This two-day workshop is an introduction to Hazard, Analysis and Critical Control Points (HACCP) designed for food safety professionals, quality assurance team members, regulatory agency officials, and academic instructors with a specialty in food processing operations. Read More