Items Tagged with 'seafood'

ARTICLES

Consumers not interested in genetically modified salmon

According to a new survey, most wouldn't eat transgenic fish.
April 23, 2013
According to a new survey, most wouldn't eat transgenic fish.
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Senate passes amendment in favor of GE fish labeling

The legislation sets up a fund for labeling.
March 25, 2013
The legislation sets up a fund for labeling.
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Several major grocery retailers won’t sell genetically engineered seafood

Even if FDA approves genetically engineered salmon, some retailers won't stock it.
March 22, 2013
Even if FDA approves genetically engineered salmon, some retailers won't stock it.
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GFSI invites comment on Seafood Processing Standard

The period for comment runs until April 19.
March 20, 2013
The period for comment runs until April 19.
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FDA and JIFSAN host training for aquaculture producers

The session focuses on regulations for seafood imports.
February 12, 2013
The session focuses on regulations for seafood imports.
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EVENTS

AMI International Meat, Poultry and Seafood Convention and Exposition

5/1/12
Dallas Convention Center
Dallas, TX
United States
Contact: Anne Halal
AMI Expo is new and improved! You may not have noticed us before but you won’t want to miss what is coming.

That’s right – we’re co-locating with FMI, NASDA and United Fresh to bring you better business and networking opportunities, and more efficiency! 

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Multimedia

Videos

Image Galleries

Food Automation & Manufacturing Conference and Expo 2013

Images from Food Automation & Manufacturing Conference and Expo in Naples, Florida, April 14-17, 2013.

Podcasts

Burns & McDonnell Global Reporting Initiative (GRI)-certified corporate sustainability reporting (CSR) specialists discuss:

  • What is a CSR?
  • What is the GRI and the Food Processing Sector Supplement?
  • Why are companies producing CSRs?
  • What are latest CSR trends?
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Plant sanitation

What is the largest barrier to modernizing plant sanitation in your operation?
View Results Poll Archive

THE MAGAZINE

Food Engineering Magazine

fe may 2013 cover

2013 May

Check out Food Engineering’s May 2013 issue, featuring stories on Food Packaging, Lift Trucks and Food Safety.
Table Of Contents Subscribe

THE FOOD ENGINEERING STORE

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Food Authentication Using Bioorganic Molecules

This text provides critical tools and data needed to augment routine food analysis and enhance food safety by aiding in the detection of counterfeit, and potentially deleterious, foods.

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Clear Seas Research

Clear Seas ResearchWith access to over one million professionals and more than 60 industry-specific publications,Clear Seas Research offers relevant insights from those who know your industry best. Let us customize a market research solution that exceeds your marketing goals.

Food Master

Food MasterFood Master 2013 is now available!

Where the buying process begins in the food and beverage manufacturing market. 

Visit www.foodmaster.com to learn more.

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