Items Tagged with 'recalls'

ARTICLES

Dutch court upholds massive meat recall

50,000 pounds of product will be recalled over adulteration concerns.
April 19, 2013
50,000 pounds of product will be recalled over adulteration concerns.
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Lack of HACCP plan leads to FSIS recall of pork products

Ready-to-eat bacon and ham products received the mark of inspection without HACCP plans for their production.
March 18, 2013
Ready-to-eat bacon and ham products received the mark of inspection without HACCP plans for their production.
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Bumble Bee expands recall over faulty seal

Loose seals could cause product contamination.
March 8, 2013
Loose seals could cause product contamination.
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Lack of HACCP leads to ham recall

The company did not have an HACCP plan for ready-to-eat products.
March 4, 2013
The company did not have an HACCP plan for ready-to-eat products.
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GMA issues statement on E15 Supreme Court petition

The petition seeks to reverse a DC circuit court decision.
February 22, 2013
The petition seeks to reverse a DC circuit court decision.
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Food recalls hit two-year high to end 2012

The rate of six recalls per day was double that of the previous quarter.
February 18, 2013
The rate of six recalls per day was double that of the previous quarter.
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Bagels recalled for possible metal fragments

No injuries have been reported so far.
January 24, 2013
No injuries have been reported so far.
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Annie’s Inc. to recall pizzas over metal shards in dough

The recall is voluntary and no issues have been reported
January 23, 2013
The recall is voluntary and no issues have been reported.
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Irish plant shuts down after more horsemeat discovered in burgers

Around 10 million burgers have already been recalled
January 18, 2013
Around 10 million burgers have already been recalled.
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Food Safety

Are food sickness rates increasing?

New US PIRG report says yes
December 13, 2012
A new US PIRG report says yes.
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Food Automation & Manufacturing Conference and Expo 2013

Images from Food Automation & Manufacturing Conference and Expo in Naples, Florida, April 14-17, 2013.

Podcasts

Burns & McDonnell Global Reporting Initiative (GRI)-certified corporate sustainability reporting (CSR) specialists discuss:

  • What is a CSR?
  • What is the GRI and the Food Processing Sector Supplement?
  • Why are companies producing CSRs?
  • What are latest CSR trends?
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Plant sanitation

What is the largest barrier to modernizing plant sanitation in your operation?
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THE MAGAZINE

Food Engineering Magazine

fe may 2013 cover

2013 May

Check out Food Engineering’s May 2013 issue, featuring stories on Food Packaging, Lift Trucks and Food Safety.
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Food Authentication Using Bioorganic Molecules

This text provides critical tools and data needed to augment routine food analysis and enhance food safety by aiding in the detection of counterfeit, and potentially deleterious, foods.

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