Items Tagged with 'X-Ray inspection'

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Technology Sourcebook

HD X-ray inspection system

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The Anritsu high-definition DualX X-ray inspection system detects low-density contaminants, analyzing 2 different X-ray energy signals simultaneously to distinguish between product and contaminant.


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Technology Sourcebook

Vertical X-ray beam system

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Using a single vertical X-ray beam and high-sensitivity detector technology, the METTLER TOLEDO Safeline X33 series X-ray inspection system allows the integration of a low-power X-ray generator.


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Technology Sourcebook

X-ray inspection systems

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Safeline X33 Series X-ray inspection systems can be used for packaged food such as frozen entrées in paperboard or yogurt in a plastic cup.
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Technology Sourcebook

X-ray inspection systems

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Sartorius Dymond series X-ray inspection systems have air-cooled X-ray tubes that create a small focal point for detection sensitivity.
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Technology Sourcebook

Fat analysis system

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 The Eagle Product Inspection FA720 bulk system analyzes fat to ensure processors supply meat at customer-specified chemical lean values.  


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Field Reports

X-Ray systems see through yogurt containers…and cases

Metal detection systems can’t see through foil lids, nor can they detect stones, pits, and other non-metallic foreign objects.
By Wayne Labs, Senior Technical Editor
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 X-ray systems detect foreign objects by measuring the density of product and detecting differences or irregularities. 


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Technology Sourcebook

X-ray inspection system

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 The Eagle Pack 430 inspection system utilizes material discrimination X-ray dual-energy technology to detect and remove contaminants in mid-sized packed products with complex density levels such as prepacked salads, snack items and frozen vegetables 


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Field Reports

Inspecting one jar at a time

The all-seeing X-ray eye can do it faster and better than the human eye, fulfilling this processor’s motto, “Filled and Inspected One Jar at a Time.”
By Wayne Labs, Senior Technical Editor
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 The company uses the highest-quality production equipment and maintains vigilance in seeing that each jar of salsa meets the demanding standards of every other jar. 


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Technology Sourcebook

Bone detection

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 Capable of detecting poultry bones and small bone fragments on high-speed poultry processing lines, the Anritsu DualX X-ray inspection system has 2 X-ray signals that simultaneously distinguish between each poultry product and its contaminants. 


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Technology Sourcebook

X-ray inspection system

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Designed for the harsh washdown environments in the meat and poultry industry, the Eriez E-Z Tec XR-Clean X-ray inspection system meets USDA, FDA, AMI and 3A Dairy standards.


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Plant of the Year 2014

Blue Diamond Growers was chosen as Food Engineering's 2014 Plant of the Year. The Sacramento-based company is the world’s largest producer of almonds and almond ingredients.

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Burns & McDonnell project manager RJ Hope and senior project engineer Justin Hamilton discuss the distinctions between Food Safety and Food Defense as well as the implications for food manufacturers of the Food Safety Modernization Act.
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Food Engineering

FE September 2014

2014 September

The September 2014 issue of Food Engineering explores how lean manufacturing, quality improvements and increased automation helps processors meet rapidly changing demands. Also, read how robotics, advanced machine controls, software and OEE are just a few of the tools that can boost productivity on packaging lines.

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Food Authentication Using Bioorganic Molecules

This text provides critical tools and data needed to augment routine food analysis and enhance food safety by aiding in the detection of counterfeit, and potentially deleterious, foods.

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