Items Tagged with 'depositing'

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Technology Sourcebook

Streusel target depositor

April 7, 2014

The Hinds-Bock Model 5A-SD moist streusel target depositor provides target scaling of high-fat streusel.


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Technology Sourcebook

Pie depositing equipment

October 11, 2013

 Hinds-Bock pie depositing machinery is engineered for the entire range of pies including meat pies, fruit pies, custard pies, cream pies and pie toppings.  


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Technology Sourcebook

Sauce pellet depositor

June 11, 2013

 The Hinds-Bock 4P-01 unit deposits sauce pellets for meal kits; it also deposits sauce, condiments and fillings into thermoformed cavities of horizontal vacuum formers or pre-made cups.  


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Technology Sourcebook

Multi-piston depositor

June 11, 2013

The Unifiller stainless steel multi-piston depositor provides volume depositing of muffins, cakes, cupcakes, mousse, fillings, loaf cakes, certain breads and doughs, sauces, dips, dressings, marinades and salsas; it also can be used to automatically fill various containers and tubs.


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Technology Sourcebook

Seasoning system

June 11, 2013

Used to season potato chips, nuts, crackers and other snacks at the point-of-packaging, the Heat and Control FastBack on-machine seasoning system allows different flavorings to be applied at each weigher/bagmaker without the risk of cross-contamination.


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Technology Sourcebook

Depositors

March 6, 2013

Able to handle products from stiff doughs to viscous sauces and spreads, Vemag depositors have a positive displacement, double-screw pump for portioning accuracy.


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Technology Sourcebook

Sandwich line depositor

February 7, 2013

Capable of depositing sandwich salads including tuna, egg and chicken onto bread, buns, tortillas or dough, the Hinds-Bock USDA-approved 2P-01 servo pump filler also deposits condiments at speeds up to 334/min. over a 2-lane conveyor.


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Technology Sourcebook

Depositor

January 10, 2013

Designed for the bakery industry, the servo-driven Unifiller multi-station piston depositor can be used with stiff batters, batters with particulates, heavy cake mixes and liquids such as egg, custard and tres leches milk; it also handles light mousses or chunky fillings without breaking the pieces down or causing damage.


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Technology Sourcebook

Dual-piston filler/depositors

October 10, 2012
Hinds-Bock dual-piston filler/depositors have large port openings for the filling of chunky ingredients without crushing them.
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Technology Sourcebook

Meal depositing systems

September 10, 2012
Available in single- or multi-lane configurations for speeds up to 320 meals/min., Hinds-Bock 4P-32 meal depositing systems feature tray denesters, industrial servo or conventional piston depositors, traveling spout bridges and transfer pumps.
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