Items Tagged with 'steam'

ARTICLES

Field Reports

Beer brewing company brews steam in minutes

This craft brewer chose efficient state-of-the-art boilers that produce steam and hot water on demand, saving energy.
Two Roads Brewing Company of Stratford, CT makes an array of year-round and seasonal beers, including Road 2 Ruin, Workers Comp Saison, Igor’s Dream and No Limits Hefeweizen.


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Technology Sourcebook

HTST/UHT processor unit

Suitable for up- or downstream installation to conduct trials, the TERLET-OMVE HT 220 Combo Unit with direct steam injection includes an HTST/UHT processor and onboard, built-in steam boiler.


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Field Reports

Steam boilers save time and money for ingredient processor

The equipment provides the exact pressure and temperature to run processing equipment while meeting NOx emission standards.

RFI Ingredients, a provider of custom extracts and nutritional supplements, touts its slogan “From Field to Formula.” RFI’s commitment to its slogan is seen in its sourcing of raw materials from its own sustainable farms and a global network of growers and other providers.


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Technology Sourcebook

Steam trap

 With a maximum operating pressure of 925 psig, the TLV PowerDyne P65SRN steam trap is available in F304 stainless steel and A105 carbon steel. Intended for high-pressure drips and light process applications, the steam trap features an inline replaceable module, verifiable zero energy condition with an optional BD blowdown valve, built-in Y-strainer and 440C hardened valve trim.  


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Green Series

Fossil-free fueling

Renewable energy from the sun to the soil is fueling alternative energy solutions.

 Manufacturers can reduce their carbon footprint and grab sustainability awards by implementing energy solutions that rely on solar power. 


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Technology Sourcebook

Drainage trap

Designed for superheated or high-pressure steam mains, equipment and turbines up to 650psig and 800ºF, the TLV FS5H QuickTrap drainage trap provides rapid removal of condensate; the 3-point seating ensures a steam-tight seal even under no-load conditions. 


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IPPE 2015

The 2015 International Production and Processing Expo (IPPE) was held in Atlanta at the Georgia World Congress Center, Jan. 27-29. More than 30,000 poultry, meat and feed industry representatives attended the event to interact with the 1,288 exhibitors on the show floor that covered more than 490,000 net square feet. At the show exhibitors demonstrated innovations in equipment, supplies and services utilized by firm in the production and processing of meat, poultry, eggs and feed products.

Podcasts

Burns & McDonnell project manager RJ Hope and senior project engineer Justin Hamilton discuss the distinctions between Food Safety and Food Defense as well as the implications for food manufacturers of the Food Safety Modernization Act.
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Food Engineering

Food Engineering February 2015 Cover

2015 February

In this February 2015 issue of Food Engineering, we explore how energy waste caused by leaks in compressed air, steam and water or faulty building insulation/seals can be reduced with the right equipment and knowledge.

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THE FOOD ENGINEERING STORE

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Food Authentication Using Bioorganic Molecules

This text provides critical tools and data needed to augment routine food analysis and enhance food safety by aiding in the detection of counterfeit, and potentially deleterious, foods.

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