Items Tagged with 'dairy foods'

ARTICLES

New Mexico dairy farm accused of animal abuse

By Jeremy Gerrard
No Comments

A New Mexico dairy farm is under heavy scrutiny after hidden video surfaced showing employees abusing the farm’s animals.


Read More
Manufacturing News

Dairy industry addresses opportunities in growing market

By Shane O'Halloran
No Comments
Fueled in large part by rising consumption in Asia, the global dairy industry is expanding at a rate that will increase both opportunities and challenges for producers.


Read More

Vending machines a possibility for raw milk

By Jeremy Gerrard
No Comments

While government agencies in the US are taking a cautious approach to raw milk, across the Atlantic, the UK’s Food Standards Agency is preparing to consider proposals that would give consumers wider access to raw milk.


Read More

Milk prices to fall in the coming season

By Jeremy Gerrard
No Comments

As the price of milk reached record highs earlier this year, dairy exporter Fonterra announced it expects a sharp decline in cost saying there is more milk available for the international market to absorb.


Read More

IDFA announces most innovative dairy products

By Jeremy Gerrard
No Comments

Straying outside the norm, creativity and ingenuity were rewarded at the 2014 Most Innovative Dairy Products Competition which presented top awards to a cucumber dill cottage cheese and caramel apple flavored milk.


Read More

Pregnant women and children should avoid raw milk, say pediatricians

A doctor's group says pregnant women who drink raw milk face a fivefold increased risk of toxoplasmosis.
By Shane O'Halloran
No Comments
A doctor's group says pregnant women who drink raw milk face a fivefold increased risk of toxoplasmosis.
Read More

IDFA and industry groups release traceability guide for leveraging GS1 standards

The guide offers instructions for using these standards to identify, capture and share product data throughout the supply chain.
By Shane O'Halloran
No Comments
The guide offers instructions for using these standards to identify, capture and share product data throughout the supply chain.
Read More

Consumer groups urge Senate agriculture committee to accept House language on dairy title

Three groups urged the Senators to hold up House language removing market stabilization from the Farm Bill.
By Shane O'Halloran
No Comments
Three groups urged the Senators to hold up House language removing market stabilization from the Farm Bill.
Read More

Dean Foods to close milk factories as earnings decline

The Dallas-based company reported a quarterly loss and warned of more tough times ahead.
By Shane O'Halloran
No Comments

The Dallas-based company reported a quarterly loss and warned of more tough times ahead.


Read More

IDFA seeks entries for 2013 Innovations Awards

Winners will be announced at the International Dairy Show in November.
By Shane O'Halloran
No Comments
Winners will be announced at the International Dairy Show in November
Read More

Multimedia

Videos

Image Galleries

Plant of the Year 2014

Blue Diamond Growers was chosen as Food Engineering's 2014 Plant of the Year. The Sacramento-based company is the world’s largest producer of almonds and almond ingredients.

Podcasts

Burns & McDonnell project manager RJ Hope and senior project engineer Justin Hamilton discuss the distinctions between Food Safety and Food Defense as well as the implications for food manufacturers of the Food Safety Modernization Act.
More Podcasts

FSMA Audit

What is the is most important step you have taken to become ready for a FSMA audit?
View Results Poll Archive

Food Engineering

FE September 2014

2014 September

The September 2014 issue of Food Engineering explores how lean manufacturing, quality improvements and increased automation helps processors meet rapidly changing demands. Also, read how robotics, advanced machine controls, software and OEE are just a few of the tools that can boost productivity on packaging lines.

Table Of Contents Subscribe

THE FOOD ENGINEERING STORE

Food-Authentication-Flyer-(.gif
Food Authentication Using Bioorganic Molecules

This text provides critical tools and data needed to augment routine food analysis and enhance food safety by aiding in the detection of counterfeit, and potentially deleterious, foods.

More Products

Clear Seas Research

Clear Seas ResearchWith access to over one million professionals and more than 60 industry-specific publications,Clear Seas Research offers relevant insights from those who know your industry best. Let us customize a market research solution that exceeds your marketing goals.

Food Master

Food Master Cover 2014Food Master 2014 is now available!

Where the buying process begins in the food and beverage manufacturing market. 

Visit www.foodmaster.com to learn more.

STAY CONNECTED

FE recent tweets

facebook_40.pngtwitter_40px.pngyoutube_40px.png linkedin_40px.pngGoogle +