Items Tagged with 'foodborne illness'

ARTICLES

Research on Campylobacter reveals vaccine potential

July 18, 2014

USDA researchers have identified a potential vaccine for Campylobacter in poultry through a study funded by the US Poultry and Egg Association and the association’s foundation.


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FSA revises E. coli O157 control of cross-contamination guidance

July 10, 2014

The UK’s Food Standards Agency has issued an update to the E. coli O157 control of cross-contamination guidance to take into account research on the effectiveness of disinfecting complex equipment and the views of industry and local authority stakeholders.


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FSA publishes food poisoning facts

June 27, 2014

The UK’s Food Standards Agency released the results of its food poisoning research which studied the rate of occurrence in the UK and how food poisoning can be attributed to different foods.


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Massive ground beef recall feared to have shipped nationwide

May 20, 2014

The Wolverine Packing Company of Detroit recalled about 1.8 million pounds of ground beef products on Monday because of a potential E. coli contamination.


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CDC, IDFA take a stand against raw milk

Both the CDC and IDFA urge public officials to support pasteurization
May 15, 2014

With a number of consumers flocking to farmers markets and reaching for natural products at the grocery store, the CDC is urging public officials and consumers to consider the dangers of consuming raw milk or unpasteurized dairy products.


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TECH FLASH

Tennessee E. coli outbreak linked to a raw milk dairy

Five cases have required hospitalization so far.
November 25, 2013

The outbreak has been linked to a cow share program, according to the Tennessee Department of Health.


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Foster Farms facilities linked to Salmonella outbreak to stay open, says USDA

The agency's statement refers to "immediate substantive changes to their slaughter and processing" that allowed the operations to remain up.
October 11, 2013
The agency's statement refers to "immediate substantive changes to their slaughter and processing" that allowed the operations to remain up.
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As Salmonella outbreak continues, CDC recalls furloughed workers

There have been 278 reported cases in 17 states, with an unusually high hospitalization rate.
October 10, 2013
There have been 278 reported cases in 17 states, with an unusually high hospitalization rate.
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FDA: Chobani yogurt may be responsible for at least 89 illnesses

Last week, Chobani instructed grocery stores to destroy 35 varieties of yogurt reportedly contaminated by mold.
September 10, 2013

Last week, Chobani instructed grocery stores to destroy 35 varieties of yogurt reportedly contaminated by mold.


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FSIS issues new foodborne illness investigation directive

The document instructs agency personnel on investigative procedures for outbreaks of foodborne illness.
September 10, 2013

The document instructs agency personnel on investigative procedures for outbreaks of foodborne illness.


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Plant of the Year 2014

Blue Diamond Growers was chosen as Food Engineering's 2014 Plant of the Year. The Sacramento-based company is the world’s largest producer of almonds and almond ingredients.

Podcasts

Burns & McDonnell project manager RJ Hope and senior project engineer Justin Hamilton discuss the distinctions between Food Safety and Food Defense as well as the implications for food manufacturers of the Food Safety Modernization Act.
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TYSON FOODS

Tyson Foods made headlines announcing the company intends to acquire Hillshire Brands in a deal valued at $8.55 billion. Do you think the acquisition for will be beneficial for meat and poultry processors?
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Food Engineering

July 2014

2014 July

The July 2014 issue of Food Engineering features the 12th Annual Replacement Parts Survey. Also covered: OEE improvement steps and increased filtration cycle.

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THE FOOD ENGINEERING STORE

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Food Authentication Using Bioorganic Molecules

This text provides critical tools and data needed to augment routine food analysis and enhance food safety by aiding in the detection of counterfeit, and potentially deleterious, foods.

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Clear Seas Research

Clear Seas ResearchWith access to over one million professionals and more than 60 industry-specific publications,Clear Seas Research offers relevant insights from those who know your industry best. Let us customize a market research solution that exceeds your marketing goals.

Food Master

Food Master Cover 2014Food Master 2014 is now available!

Where the buying process begins in the food and beverage manufacturing market. 

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