Save the Dates! June 7-8, 2007
Food Engineering’s 2007 PlantTech Seminars

Food Engineering’s 2007 PlantTech Seminar is a two day practical, educational "How to" event dedicated to helping plant operations and engineering professionals from the food and beverage manufacturing industry solve the latest plant floor challenges.

Food Engineering’s PlantTech Seminar is a “must attend” event. It is the industry’s only seminar dedicated to education and learning for plant floor professionals.

• PlantTech will provide Operations and Engineering professionals a broad choice of plant floor topics and solutions.
• Modest registration fee and hotel rates make this event affordable for your entire staff.
• Easy access from Chicago’s major airports.
  
  
  
  
  

Educational Sessions

The PlantTech program will feature up to seven concurrent tracks. Each track will be devoted to specific plant floor challenges. Each track will consist of seven separate 40-minute “How- to” educational sessions such as "How to Maintain a Freezing/Cooling System" or " How to Select Efficient Filtration Equipment." Attendees will be able to choose from over 90 different topics.

Networking Opportunities

Network with your friends and industry peers during our seminar meals, breaks and evening cocktail reception on June 7th. If you have any questions, please call 1-888-530-6714 for additional information.

Who Should Attend

PlantTech 2007 is for professionals from the food and beverage industry
who are responsible for plant operations, engineering, packaging,
maintenance and quality. OEM's of food processing/packaging equipment
and engineering/design and construction companies will find value in
attending the educational seminars

Date & Location

June 7-8, 2007
Westin Chicago Northwest (formally Wyndham)
400 Park Blvd
Itasca, IL 60143
Phone:  630-773-4000

Registration