Remilk to build precision fermentation facility in Denmark
Food-tech disruptor prepares to vastly scale dairy-identical, non-animal milk protein production in a sustainable industrial park
Following the close of $120 million in Series B funding, Remilk announced it will build the world's largest full-scale precision fermentation facility on more than 750,000 sq.-ft. of newly acquired land within The Symbiosis project, a pioneering sustainable industrial ecosystem, in Kalundborg, Denmark. This next major milestone demonstrates Remilk's continued leadership in the rapidly developing category by offering consumers animal-free dairy products identical to their traditional counterparts but free of lactose, cholesterol and hormones, thus severing the dairy supply chain’s reliance on animals.
“Remilk is committed to reinventing our dairy industry in a kind, sustainable way,” says Aviv Wolff, CEO and founder of Remilk. “Eliminating the need for animals in our food system is the only way to supply our world's growing demand without destroying it in the process. We intend to massively scale up our production capabilities to make nutritious, delicious, and affordable dairy that will send cows into early retirement.”