In a modern scenario characterized by the increasing burden of various diseases, significant attention is laid on biologically active compounds that are derived from natural resources, mainly compounds that efficiently act on molecular targets. This emerging trend is reportedly expected to positively influence the expansion of the astaxanthin market in the forthcoming years.
Lately, with the higher prevalence of Alzheimer's disease along with the growing emphasis on improving athletic performance and limiting muscle soreness from exercises, antioxidants are garnering immense demand for limiting cell damage and improving immune system functions. With meat consumption depicting a steady rise worldwide, the use of supplements in animal feed has soared considerably due to their impact on animal health and nutrition.