The PP foam’s high coefficient of friction makes it possible for it to immobilize food items and prevent abrasion/bruising in a variety of applications such as produce, meat, poultry, prepared foods etc. Specific food examples include protecting cut fruit from roller abrasion, minimizing breakage for fragile taco shells and top/bottom pads for produce cases. Its minimal absorption properties make it resistant to staining and mold/mildew growth. Microfoam XFS comes in sheets and is perforated in a variety of sizes.
Pactiv Corporation; Tel. (877) 692-6163 or (847) 482-8812;