According to MarketLine’s latest report on the global frozen foods market, this segment has grown nearly 19 percent since 2010. This growth presents many opportunities for manufacturers to increase sales and market share. However, industry players still face several challenges, including increasing competition, rigorous food safety regulations and diverse demands from consumers. To meet these challenges, cold foods manufacturers are employing innovative technology that ensures compliance, while enhancing efficiency.
To gain a better understanding of the solutions cold food manufacturers are looking at, we spoke with Jorge Izquierdo, vice president, market development, PMMI, The Association for Packaging and Processing Technologies, the owner and producer of PACK EXPO International 2014(McCormick Place, Chicago; Nov. 2-5).