Consolidating frozen storage optimizes growth and logistics
Coloma Frozen Foods needed to consolidate its frozen storage capacity. As a provider of quality frozen fruits, vegetables, juices and cherry juice concentrates, the company had previously outsourced frozen storage or leased it from four commercial facilities spread out over a 20-mile radius in southwest Michigan.
“Transferring product between four inter-company locations for production, frozen storage and repacking was costly and inefficient,” says Brad Wendzel, president of Coloma Frozen Foods. “One of the leased freezer facilities had aged beyond its useful life, and much of the racking was too low, resulting in inefficient pallet unstacking and restacking before shipping.”