Goya Foods, the largest Hispanic-owned food company in the US, has opened its new state-of-the-art, sustainable corporate headquarters in Jersey City, NJ as part of a $500 million global expansion over the past 10 years. Founded in 1936, Goya manufactures, packages and distributes more than 2,200 products from the Caribbean, Mexico and Central and South America and operates 26 facilities around the world. In 2014, Goya opened up three new facilities in Texas, California and Georgia.
The new headquarters features a 600,000-square-foot warehouse for distribution and a 42,000-square-foot corporate office space, as well as a renovated 240,000-square-foot production facility in Secaucus, NJ The new facility ensures the retention of more than 500 jobs and creates 100 new positions.