Foods trends like gluten free, protein and on-the-go snacks dominated consumer purchases in 2015, but as the year draws to a close, what food trends will emerge in 2016? To answer that question, food researcher Technomic identified 10 trends that it says may prove transformational in 2016.
Each year, Technomic’s experts base their predictions on visits to restaurants in trendsetting cities plus interviews and surveys of operators and consumers.