USDA announces revision of Nutrition Facts label for meat and poultry
The amendment will bring nutrition labels in line with the recent changes finalized by the FDA.
The USDA’s Food Safety and Inspection Service (FSIS) is proposing a change to the nutrition labeling requirements for meat and poultry.
The amendment will bring nutrition labels in line with the recent changes finalized by the Food and Drug Administration for nutrition labels. The FDA-approved changes to nutrition labels are based on the most recent dietary recommendations.