Whether you obtain your incoming water from your local municipality, the nearby river or a natural mountain spring—or a mix of these sources—consistent taste and quality of water is your most important ingredient as a brewer or bottle packer. 

While some daily tests may occur in your incoming water, you probably have gaps in your analyses, making it difficult to spot trends either at the input of your water filtration/processing system or at its output—before it goes into your product. KETOS, a five-year-old company, set out to fill in these crucial information gaps using the latest in instrumentation, data analysis and IIoT functionality. With these tools, food and beverage processors can use the real-time, actionable data and insights to inform operating decisions and foresee major events before they occur—while being remote.