ARYZTA North America is adding a third line to its Otis Spunkmeyer frozen cookie dough production to meet increased demand.

King's Hawaiian has announced that it has settled a lawsuit over packaging that the company claimed infringed on its intellectual property rights.

Belleville, N.J.-based Orthodox Baking Co. has recalled packages of Oberlander Gluten Free Brand Chocolate Kokosh Cake due to undeclared almond paste.

Athens Baking Company is recalling Trader Joe’s Harvest Whole Wheat Bread sold in five states due to an undeclared allergen.

The strategic acquisition comes on the heels of Hostess’s recent innovation efforts to extend its offerings.

New approaches could slash saturated fat levels up to 40 percent.

 Flowers Foods—whose current brands include Wonder and Nature’s Own—is expected to spend more than $400 million in just one month on organic acquisitions.