Nuts & Bolts
www.foodengineeringmag.com/articles/100060-ai-in-packaging-market-expected-to-grow
Proteins

75
The percentage of global consumers who will pay more for added protein

50
Percentage of respondents who associate protein with a healthy diet. And 46% associate protein with a healthy lifestyle. 

SOURCE: Kerry’s “The Protein Mindset: Uncovering Consumers’ Perceptions and Preferences of Proteins” report


AI in packaging market expected to grow

February 14, 2022

According to a report published by Global Market Estimates, the global artificial intelligence (AI) in the packaging market is projected to grow at a CAGR value of 55.2% from 2021 to 2026.

The market for AI in the packaging industry is driven by factors such as rising number of large and complex dataset, increasing demand for a contamination-free packaging process, evolving IIoT and automation process, rising need for warehouse automation, and increasing monetary support by public-private ventures for developing smart robots and machines.

Key market insights from the report include:

  • The smart warehousing is expected to grow the fastest per application in the market during the forecast period.
  • The machine learning segment is expected to be the largest in the market per the technology segmentation.
  • Based on the end-user outlook, the food industry is expected to be growing the fastest in the market.
  • North America will have a dominant share in AI in packaging market from 2021 to 2026.


“Automating part or all of your dry material handling processes can have a huge positive impact on a number of aspects of your food production operation.”  —Andy Forrester, Spiroflow Systems Inc.