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www.foodengineeringmag.com/articles/101602-mastronardi-adds-two-kentucky-greenhouses-to-us-network

One of the new green house facilitie's photographed at sunset with the shape of Kentucky over it, saying, "Mastronardi adds Kentucky to USA network." — Image courtesy of *Mastronardi Produce Ltd.*

Mastronardi Adds Two Kentucky Greenhouses to U.S. Network

October 9, 2023

Mastronardi Produce has announced the addition of two high-tech greenhouse operations in Kentucky into its U.S. farm network. The high-tech greenhouse facilities—separately located in Richmond and Morehead, Kentucky—represent a combined 120 acres of production.

Mastronardi Produce has added two high-tech greenhouse facilities in Kentucky to its U.S. farm network. The company welcomes current employees at each facility into the "Flavor Nation" family. Mastronardi Produce has set up a support team to ensure smooth transition and operations continuity for Morehead and Richmond employees.

Paul Mastronardi, president and CEO of Mastronardi Produce Ltd., states that the company is invested in expanding its production capacity and employment opportunities. It plans to provide opportunities to continue careers in the industry and grow within the company.