www.foodengineeringmag.com/articles/83067-x-ray-inspection-equipment

X-ray inspection equipment

January 6, 2004




Designed to detect contaminants in pumpable meat, poultry, pork, turkey, soups and slurry products, Loma Systems' X3 line of X-ray inspection equipment uses AutoTrack technology, which captures images up to 2,500 scans per second with analysis up to 25,000 lbs. per hour. Detectable contaminants include ferrous, non-ferrous and stainless steel; glass; stones, ceramic and cement; calcified bones; polyvinyl chloride and Teflon fluoropolymers; natural rubber; and product or spice clumps.

Loma Systems; 630-681-2050;
www.loma.com

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