www.foodengineeringmag.com/articles/83650-mix-blend-system-1

Mix-blend system

May 17, 2004




Garroutte says its mix-blend systems offer accurate portioning and quick and easy changes from one recipe to another. The units feature versatile volumetric metering valves with staggered pockets for even material flow. To make pocket changes, remove one retainer, slide out the existing pocket, slide in new pockets over the drive shaft and reset the retainer.

Garroutte
831-722-2487
www.garroutte.com

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