www.foodengineeringmag.com/articles/84091-lubricant-reference-guide
Lubricant reference guide
September 9, 2003
Haynes Manufacturing’s reference guide addresses three main concerns related to food-grade lubricants: food safety, rising equipment costs/downtime, and compliance with changing regulations. It also provides information on types of food lubricants, methods of handling and the considerations involved in selecting appropriate lubricants, along with a lubricant selection form.
Haynes Manufacturing; Tel. (440) 871-2188;
www.haynesmfg.com.
