Technology Sourcebook
www.foodengineeringmag.com/articles/92103-pump-grinding-system

Pump grinding system
April 7, 2014
Engineered for processors of sausage and other meat and poultry products, the Weiler VersaGrind 11 pump grinding system includes variable speed control on 3 separate drives and a positive displacement pump that eliminates roll back and the overworking of raw materials. Integral technology provides hard-tissue removal and product uniformity.