Technology Sourcebook
www.foodengineeringmag.com/articles/94332-processing-heat-exchangers

Processing heat exchangers
August 20, 2015

Kenics heat exchangers for food processing applications are equipped with static mixer elements. They offer maximum transfer rates, even with highly viscous, difficult-to-process materials such as chocolates, dairy products, salad dressings, sugar syrups and corn syrup.
Chemineer; 800-643-0641; www.chemineer.com