www.foodengineeringmag.com/articles/94893-what-trends-are-driving-the-repurposing-of-space-equipment
What trends are driving the repurposing of space, equipment
December 1, 2015
In this video, Gerald Lessard of West Liberty Foods discusses repurposing of space within an existing plant and what trends are driving this as well as the pros and cons of repurposing existing space versus new construction.
