Dry Processing
www.foodengineeringmag.com/articles/95002-fluid-bed-agglomerator
Dry Processing

Fluid bed agglomerator

December 17, 2015

The Kason Vibro-Bed fluid bed agglomerator uses a spraying system to introduce moisture to powdered materials as they are fluidized and dried, forming agglomerates on a controlled basis. Equipped with imbalanced weight gyratory motors and mounted on a spring suspension, the fluid bed chamber vibrates as a column of heated air flows upward through a fine-mesh screen, causing particles to separate and become airborne as they are sprayed with liquid.

Kason Corporation; 973-467-8140; www.kason.com

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