Speaker:
David Acheson
President and CEO
The Acheson Group
Former FDA Associate Commisioner for Foods
Food Engineering's Food Automation & Manufacturing Conference and Expo (FA&M) is a 2 1/2 day event that brings food and beverage processors and suppliers together to gain valuable information on the latest trends and technologies in manufacturing, automation, sustainability and food safety.
This session is part of our Broadcasting Live program where we give attendees that cannot make it to the show the opportunity to view presentations, network with industry professionals & download valuable content.
Session description: Under FSMA, food safety programs will shift to a prevention-based approach to food contamination, and all registered food facility will be required to develop a written hazard analysis and risk-based controls plan. This shift requires more detailed recordkeeping and active involvement by management.
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