CRB has appointed Jason Robertson as its food + beverage market director. Robertson will lead the company-wide growth of the food and beverage market.

Submissions are now open for the 2020 Food Engineering Plant of the Year.

Tuffy’s Pet Foods has broken ground on a 173,500 sq. ft. facility in Delano, Minn.

Cold storage construction company Tippmann Innovation has completed a new meat processing and cold storage facility for Wolverine Packing Co. The 180,000-sq.-ft. warehouse provides Wolverine with its fifth processing plant and a second freezer with capacity to store 20,000 pallets.

Maple Leaf Foods has announced it will build a $660 million fresh poultry facility in London, Ontario, Canada.

Gray Construction chairman Jim Gray has been recognized as a founding father of the Design-Build Institute of America.