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    <title>Subscribe to Food Engineering's RSS Feed</title>
    <description>Keep up to date on the latest news and information posted to FoodEngineeringmag.com with our RSS feed.</description>
    <link>https://www.foodengineeringmag.com/rss/16</link>
    <language>en-us</language>
    <item>
      <title>Ken’s Foods Partners with Rockwell Automation to Optimize End-of-Line Operations</title>
      <description>Ken's Foods implemented an on-machine architecture with Rockwell Automation PowerFlex 350 variable frequency drives (VFDs) accessible directly on production equipment, simplifying operations and delivering measurable gains.</description>
      <content:encoded>
        <![CDATA[<p>Ken's Foods implemented an on-machine architecture with Rockwell Automation PowerFlex 350 variable frequency drives (VFDs) accessible directly on production equipment, simplifying operations and delivering measurable gains.</p>]]>
      </content:encoded>
      <guid>http://www.foodengineeringmag.com/articles/103823</guid>
      <pubDate>Fri, 24 Jul 2026 10:00:00 -0400</pubDate>
      <link>https://www.foodengineeringmag.com/articles/103823-kens-foods-partners-with-rockwell-automation-to-optimize-end-of-line-operations</link>
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    <item>
      <title>Nestlé Purina to Open Pet Food Plant in Italy</title>
      <description>The CHF 520 million ($648 million) facility will combine a wet pet food plant with a highly efficient logistics platform serving Purina as well as other Nestlé brands.</description>
      <content:encoded>
        <![CDATA[<p>The CHF 520 million ($648 million) facility will combine a wet pet food plant with a highly efficient logistics platform serving Purina as well as other Nestlé brands. </p>]]>
      </content:encoded>
      <guid>http://www.foodengineeringmag.com/articles/103822</guid>
      <pubDate>Fri, 24 Jul 2026 09:45:00 -0400</pubDate>
      <link>https://www.foodengineeringmag.com/articles/103822-nestle-purina-to-open-pet-food-plant-in-italy</link>
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    </item>
    <item>
      <title>CRB Names Joe Finsterwald as First CTO</title>
      <description>Finsterwald brings more than 15 years of leadership experience and will oversee CRB's technology, IT and data functions.</description>
      <content:encoded>
        <![CDATA[<p>Finsterwald brings more than 15 years of leadership experience and will oversee CRB's technology, IT and data functions.</p>]]>
      </content:encoded>
      <guid>http://www.foodengineeringmag.com/articles/103821</guid>
      <pubDate>Fri, 24 Jul 2026 09:07:00 -0400</pubDate>
      <link>https://www.foodengineeringmag.com/articles/103821-crb-names-joe-finsterwald-as-first-cto</link>
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    <item>
      <title>FDA Revokes Authorized Use of Orange B Color Additive</title>
      <description>The agency also seeks to revoke authorization for use of Citrus Red. No. 2, used for coloring skins of mature oranges.</description>
      <content:encoded>
        <![CDATA[<p>The agency also seeks to revoke authorization for use of Citrus Red. No. 2, used for coloring skins of mature oranges.</p>]]>
      </content:encoded>
      <guid>http://www.foodengineeringmag.com/articles/103817</guid>
      <pubDate>Thu, 23 Jul 2026 12:02:00 -0400</pubDate>
      <link>https://www.foodengineeringmag.com/articles/103817-fda-revokes-authorized-use-of-orange-b-color-additive</link>
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    <item>
      <title>Data Modeling in Processing Targets Micro-Stops to Increase Quality</title>
      <description>AI may dominate industry conversations, but data modeling is delivering measurable results today. Discover how food, dairy and pet food manufacturers are using real-time production data to improve quality, increase throughput and give operators the insights needed to drive smarter decisions.</description>
      <content:encoded>
        <![CDATA[<p>AI may dominate industry conversations, but data modeling is delivering measurable results today. Discover how food, dairy and pet food manufacturers are using real-time production data to improve quality, increase throughput and give operators the insights needed to drive smarter decisions.</p><br>]]>
      </content:encoded>
      <guid>http://www.foodengineeringmag.com/articles/103820</guid>
      <pubDate>Thu, 23 Jul 2026 00:00:00 -0400</pubDate>
      <link>https://www.foodengineeringmag.com/articles/103820-data-modeling-in-processing-targets-micro-stops-to-increase-quality</link>
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    <item>
      <title>Smart Packaging: What Is It?</title>
      <description>The world of smart packaging comprises many parts — intelligent equipment, recyclable materials, captivating art and lots of data — but pulling it together is a challenge. However, if done correctly, it benefits everyone in the supply chain from producer to consumer with timely information.</description>
      <content:encoded>
        <![CDATA[<p>The world of smart packaging comprises many parts — intelligent equipment, recyclable materials, captivating art and lots of data — but pulling it together is a challenge. However, if done correctly, it benefits everyone in the supply chain from producer to consumer with timely information.</p>]]>
      </content:encoded>
      <guid>http://www.foodengineeringmag.com/articles/103812</guid>
      <pubDate>Tue, 21 Jul 2026 00:00:00 -0400</pubDate>
      <link>https://www.foodengineeringmag.com/articles/103812-smart-packaging-what-is-it</link>
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    </item>
    <item>
      <title>How Food Processors Power High-Demand Events</title>
      <description>For food and beverage manufacturers, global events like the World Cup represent both a massive commercial opportunity and an operational pressure cooker.</description>
      <content:encoded>
        <![CDATA[<p><span style=" font-style: normal; font-weight: 400; letter-spacing: normal; orphans: 2; text-align: left; widows: 2; word-spacing: 0px; display: inline !important; float: none;">For food and beverage manufacturers, global events like the World Cup represent both a massive commercial opportunity and an operational pressure cooker.&nbsp;</span>
</p>]]>
      </content:encoded>
      <guid>http://www.foodengineeringmag.com/articles/103813</guid>
      <pubDate>Mon, 20 Jul 2026 14:01:00 -0400</pubDate>
      <link>https://www.foodengineeringmag.com/articles/103813-how-food-processors-power-high-demand-events</link>
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    </item>
    <item>
      <title>Videojet Technologies Introduces 9310 Label Applicator</title>
      <description>The system is designed for common pre-printed, pressure-sensitive labeling applications across rigid and flexible primary packaging, including containers, trays, pouches and promotional bottle labeling.</description>
      <content:encoded>
        <![CDATA[<p>The system is designed for common pre-printed, pressure-sensitive labeling applications across rigid and flexible primary packaging, including containers, trays, pouches and promotional bottle labeling.</p>]]>
      </content:encoded>
      <guid>http://www.foodengineeringmag.com/articles/103811</guid>
      <pubDate>Mon, 20 Jul 2026 10:18:00 -0400</pubDate>
      <link>https://www.foodengineeringmag.com/articles/103811-videojet-technologies-introduces-9310-label-applicator</link>
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    <item>
      <title>METTLER TOLEDO Debuts X56 DXD+ Dual Energy Photon-Counting X-Ray System</title>
      <description>Designed specifically for packaged applications, the X56 DXD+ delivers enhanced contamination detection capabilities where low-density contaminants, such as rubber and plastics, must be reliably detected.</description>
      <content:encoded>
        <![CDATA[<p>Designed specifically for packaged applications, the X56 DXD+ delivers enhanced contamination detection capabilities where low-density contaminants, such as rubber and plastics, must be reliably detected.</p>]]>
      </content:encoded>
      <guid>http://www.foodengineeringmag.com/articles/103810</guid>
      <pubDate>Mon, 20 Jul 2026 10:00:00 -0400</pubDate>
      <link>https://www.foodengineeringmag.com/articles/103810-mettler-toledo-debuts-x56-dxd-dual-energy-photon-counting-x-ray-system</link>
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    </item>
    <item>
      <title>FDA: Test Connecting Taylor Farms to Cyclospora Outbreak Was False Positive</title>
      <description>The FDA originally had identified Taylor Farms de Mexico as the Taco Bell shredded iceberg lettuce supplier connected to the parasite outbreak that has sickened hundreds across the country.</description>
      <content:encoded>
        <![CDATA[<p>The FDA originally had identified Taylor Farms de Mexico as the Taco Bell shredded iceberg lettuce supplier connected to the parasite outbreak that has sickened hundreds across the country.</p>]]>
      </content:encoded>
      <guid>http://www.foodengineeringmag.com/articles/103809</guid>
      <pubDate>Mon, 20 Jul 2026 09:22:00 -0400</pubDate>
      <link>https://www.foodengineeringmag.com/articles/103809-fda-test-connecting-taylor-farms-to-cyclospora-outbreak-was-false-positive</link>
      <enclosure url="https://www.foodengineeringmag.com/ext/resources/2026/07/17/Iceberg-lettuce_1170x658.webp?t=1784673514" type="image/jpeg" length="213726"/>
    </item>
    <item>
      <title>Five-State Cyclospora Outbreak Linked to Taco Bell Lettuce</title>
      <description>Taco Bell says it has taken action to remove potentially impacted lettuce from a supplier in select states.</description>
      <content:encoded>
        <![CDATA[<p>Taco Bell says it has taken action to remove potentially impacted lettuce from a supplier in select states.</p>]]>
      </content:encoded>
      <guid>http://www.foodengineeringmag.com/articles/103808</guid>
      <pubDate>Fri, 17 Jul 2026 10:46:00 -0400</pubDate>
      <link>https://www.foodengineeringmag.com/articles/103808-five-state-cyclospora-outbreak-linked-to-taco-bell-lettuce</link>
      <enclosure url="https://www.foodengineeringmag.com/ext/resources/2026/07/17/Iceberg-lettuce_1170x658.webp?t=1784673514" type="image/jpeg" length="213726"/>
    </item>
    <item>
      <title>McCain Foods Launches Data-Driven Grower Pilot Program</title>
      <description>McCain says the program gives its teams and potato growers a shared, consistent view of crop performance throughout the season, using data-driven insights to help identify variability earlier and prioritize attention where it matters most.</description>
      <content:encoded>
        <![CDATA[<p>McCain says the program gives its teams and potato growers a shared, consistent view of crop performance throughout the season, using data-driven insights to help identify variability earlier and prioritize attention where it matters most.</p>]]>
      </content:encoded>
      <guid>http://www.foodengineeringmag.com/articles/103805</guid>
      <pubDate>Thu, 16 Jul 2026 10:01:00 -0400</pubDate>
      <link>https://www.foodengineeringmag.com/articles/103805-mccain-foods-launches-data-driven-grower-pilot-program</link>
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    </item>
    <item>
      <title>General Mills, ADM and Walmart Partner on Wheat Regenerative Agriculture Program</title>
      <description>This program focuses on key growing regions where General Mills sources wheat from ADM for products sold through Walmart and Sam’s Club, demonstrating a shared commitment to strengthening supply chain resilience and farming communities.</description>
      <content:encoded>
        <![CDATA[<p>This program focuses on key growing regions where General Mills sources wheat from ADM for products sold through Walmart and Sam’s Club, demonstrating a shared commitment to strengthening supply chain resilience and farming communities.</p>]]>
      </content:encoded>
      <guid>http://www.foodengineeringmag.com/articles/103804</guid>
      <pubDate>Thu, 16 Jul 2026 09:40:00 -0400</pubDate>
      <link>https://www.foodengineeringmag.com/articles/103804-general-mills-adm-and-walmart-partner-on-wheat-regenerative-agriculture-program</link>
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    </item>
    <item>
      <title>FPSA to Launch Food Production Solutions Show in 2027</title>
      <description>Set for Oct. 26-28, 2027, at McCormick Place in Chicago, the event replaces the Equipment Automation and Technology Show (EATS).</description>
      <content:encoded>
        <![CDATA[<p>Set for Oct. 26-28, 2027, at McCormick Place in Chicago, the event replaces the Equipment Automation and Technology Show (EATS).</p>]]>
      </content:encoded>
      <guid>http://www.foodengineeringmag.com/articles/103802</guid>
      <pubDate>Wed, 15 Jul 2026 10:39:00 -0400</pubDate>
      <link>https://www.foodengineeringmag.com/articles/103802-fpsa-to-launch-food-production-solutions-show-in-2027</link>
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    </item>
    <item>
      <title>CDC: Confirmed Cyclosporiasis Cases Surpass 1,600</title>
      <description>The agency reports 141 people have been hospitalized but no deaths have been reported.</description>
      <content:encoded>
        <![CDATA[<p>The agency reports 141 people have been hospitalized but no deaths have been reported.</p>]]>
      </content:encoded>
      <guid>http://www.foodengineeringmag.com/articles/103800</guid>
      <pubDate>Wed, 15 Jul 2026 09:12:00 -0400</pubDate>
      <link>https://www.foodengineeringmag.com/articles/103800-cdc-confirmed-cyclosporiasis-cases-surpass-1-600</link>
      <enclosure url="https://www.foodengineeringmag.com/ext/resources/2026/07/13/Cyclospora_1170x658.webp?t=1783954900" type="image/jpeg" length="116038"/>
    </item>
    <item>
      <title>Michigan Health Officials Point Toward Lettuce as Source for Cyclospora Outbreak</title>
      <description>The department, which has reported 2,640 cases as of July 13, noted other food items can’t be completely ruled out since no specific type of produce, grower or supplier has been identified as the source.</description>
      <content:encoded>
        <![CDATA[<p>The department, which has reported 2,640 cases as of July 13, noted other food items can’t be completely ruled out since no specific type of produce, grower or supplier has been identified as the source.</p>]]>
      </content:encoded>
      <guid>http://www.foodengineeringmag.com/articles/103798</guid>
      <pubDate>Tue, 14 Jul 2026 09:27:00 -0400</pubDate>
      <link>https://www.foodengineeringmag.com/articles/103798-michigan-health-officials-point-toward-lettuce-as-source-for-cyclospora-outbreak</link>
      <enclosure url="https://www.foodengineeringmag.com/ext/resources/2024/08/27/petra-cigale-CLtxWYH4sYs-unsplash_1170x658.webp?t=1725375339" type="image/jpeg" length="170738"/>
    </item>
    <item>
      <title> Cross-Functional Food Safety: Breaking Silos to Drive Safe Food Manufacturing</title>
      <author>Thompsona@bnpmedia.com (Alyse Thompson-Richards)</author>
      <description>Food manufacturers face stricter demands as recalls and outbreaks push a more reactive focus on food safety. Responsibility is shifting from quality teams to shared ownership, using cross-functional approaches to improve safety, compliance, and daily practices.</description>
      <content:encoded>
        <![CDATA[<p>Food manufacturers face stricter demands as recalls and outbreaks push a more reactive focus on food safety. Responsibility is shifting from quality teams to shared ownership, using cross-functional approaches to improve safety, compliance, and daily practices.</p>]]>
      </content:encoded>
      <guid>http://www.foodengineeringmag.com/articles/103799</guid>
      <pubDate>Tue, 14 Jul 2026 00:00:00 -0400</pubDate>
      <link>https://www.foodengineeringmag.com/articles/103799-cross-functional-food-safety-breaking-silos-to-drive-safe-food-manufacturing</link>
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    </item>
    <item>
      <title>Mitigating Brand Risk with Assured Product Destruction</title>
      <description>Finding a secure way to manage waste in the food and beverage industry helps ensure that through every change of hands waste is handled discreetly and securely, mitigating brand risk.</description>
      <content:encoded>
        <![CDATA[<p>Finding a secure way to manage waste in the food and beverage industry helps ensure that through every change of hands waste is handled discreetly and securely, mitigating brand risk.</p>]]>
      </content:encoded>
      <guid>http://www.foodengineeringmag.com/articles/103790</guid>
      <pubDate>Tue, 14 Jul 2026 00:00:00 -0400</pubDate>
      <link>https://www.foodengineeringmag.com/articles/103790-mitigating-brand-risk-with-assured-product-destruction</link>
      <enclosure url="https://www.foodengineeringmag.com/ext/resources/2026/07/09/Bottles-in-landfill_1170x658.webp?t=1784067849" type="image/jpeg" length="207937"/>
    </item>
    <item>
      <title>CDC: Cyclospora Outbreak Sickens More than 800</title>
      <description>The agency says there are more than 1,500 cases that require further analysis to confirm domestically acquired cyclosporiasis.</description>
      <content:encoded>
        <![CDATA[<p>The agency says there are more than 1,500 cases that require further analysis to confirm domestically acquired cyclosporiasis.</p>]]>
      </content:encoded>
      <guid>http://www.foodengineeringmag.com/articles/103795</guid>
      <pubDate>Mon, 13 Jul 2026 10:02:00 -0400</pubDate>
      <link>https://www.foodengineeringmag.com/articles/103795-cdc-cyclospora-outbreak-sickens-more-than-800</link>
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    </item>
    <item>
      <title>CPG Firms Must Move Strategically to Meet Sustainable Packaging Goals </title>
      <description>As CPG companies transition to sustainable materials, trade-offs are almost guaranteed.</description>
      <content:encoded>
        <![CDATA[<p><span style=" font-style: normal; font-weight: 400; letter-spacing: normal; orphans: 2; text-align: left; widows: 2; word-spacing: 0px; display: inline !important; float: none;">As CPG companies transition to sustainable materials, trade-offs are almost guaranteed.</span></p>]]>
      </content:encoded>
      <guid>http://www.foodengineeringmag.com/articles/103791</guid>
      <pubDate>Fri, 10 Jul 2026 00:00:00 -0400</pubDate>
      <link>https://www.foodengineeringmag.com/articles/103791-cpg-firms-must-move-strategically-to-meet-sustainable-packaging-goals</link>
      <enclosure url="https://www.foodengineeringmag.com/ext/resources/2026/07/09/Recyclable-packaging_1170x658.webp?t=1784067849" type="image/jpeg" length="112934"/>
    </item>
    <item>
      <title>Harpak-ULMA Debuts Washdown Vertical Packaging System</title>
      <description>Built for protein, poultry, cheese, frozen food and other high-sanitation applications, the VTC 840 WD combines full IP66 360° washdown capability with intelligent automation and ergonomic design.</description>
      <content:encoded>
        <![CDATA[<p>Built for protein, poultry, cheese, frozen food and other high-sanitation applications, the VTC 840 WD combines full IP66 360° washdown capability with intelligent automation and ergonomic design.</p>]]>
      </content:encoded>
      <guid>http://www.foodengineeringmag.com/articles/103792</guid>
      <pubDate>Thu, 09 Jul 2026 14:11:00 -0400</pubDate>
      <link>https://www.foodengineeringmag.com/articles/103792-harpak-ulma-debuts-washdown-vertical-packaging-system</link>
      <enclosure url="https://www.foodengineeringmag.com/ext/resources/2026/07/09/VTC-840-WD-VFFS_1170x658.webp?t=1784067848" type="image/jpeg" length="100453"/>
    </item>
    <item>
      <title>Nestlé to Build $698M Nescafé Facility in Thailand</title>
      <description>The new facility will use the most advanced technology, automation and AI-enabled systems to improve quality, efficiency and sustainability.</description>
      <content:encoded>
        <![CDATA[<p>The new facility will use the most advanced technology, automation and AI-enabled systems to improve quality, efficiency and sustainability.</p>]]>
      </content:encoded>
      <guid>http://www.foodengineeringmag.com/articles/103789</guid>
      <pubDate>Thu, 09 Jul 2026 10:07:00 -0400</pubDate>
      <link>https://www.foodengineeringmag.com/articles/103789-nestle-to-build-698m-nescafe-facility-in-thailand</link>
      <enclosure url="https://www.foodengineeringmag.com/ext/resources/2026/07/09/Nescafe-Thailand-Expansion_900x550.webp?t=1783609576" type="image/jpeg" length="81401"/>
    </item>
    <item>
      <title>How Do Food Manufacturers Feel About Food Safety in Their Facilities?</title>
      <author>Thompsona@bnpmedia.com (Alyse Thompson-Richards)</author>
      <description>Food safety underpins every aspect of food manufacturing, yet new CRB research shows cost and competing priorities continue to hinder improvements. This month's From the Editor explores why investing in hygienic design and facility planning remains essential.</description>
      <content:encoded>
        <![CDATA[<p>Food safety underpins every aspect of food manufacturing, yet new CRB research shows cost and competing priorities continue to hinder improvements. This month's From the Editor explores why investing in hygienic design and facility planning remains essential.</p>]]>
      </content:encoded>
      <guid>http://www.foodengineeringmag.com/articles/103787</guid>
      <pubDate>Wed, 08 Jul 2026 00:00:00 -0400</pubDate>
      <link>https://www.foodengineeringmag.com/articles/103787-how-do-food-manufacturers-feel-about-food-safety-in-their-facilities</link>
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    <item>
      <title>BS&amp;B Safety Systems Debuts GHI Rupture Disk</title>
      <description>The GHI (Gasketed Hi/Lo) Rupture Disk activates at burst pressures as low as 12.5 mbar/5 in water column in 4 in/100 mm sizes.</description>
      <content:encoded>
        <![CDATA[<p>The GHI (Gasketed Hi/Lo) Rupture Disk activates at burst pressures as low as 12.5 mbar/5 in water column in 4 in/100 mm sizes.</p>]]>
      </content:encoded>
      <guid>http://www.foodengineeringmag.com/articles/103784</guid>
      <pubDate>Wed, 08 Jul 2026 00:00:00 -0400</pubDate>
      <link>https://www.foodengineeringmag.com/articles/103784-bs-and-b-safety-systems-debuts-ghi-rupture-disk</link>
      <enclosure url="https://www.foodengineeringmag.com/ext/resources/2026/07/07/BSB-GHI-Disk-Outlet-Side_1170x658.webp?t=1784067848" type="image/jpeg" length="74212"/>
    </item>
    <item>
      <title>Mondelez Introduces Recycled Flexible Packaging for Marabou Chocolate Bars</title>
      <description>Using LyondellBasell CirculenRevive polymers with 100% attributed recycled content via an ISCC PLUS-certified mass balance approach, Mondelez is now offering packaging sourced from 75% recycled content.</description>
      <content:encoded>
        <![CDATA[<p>Using LyondellBasell CirculenRevive polymers with 100% attributed recycled content via an ISCC PLUS-certified mass balance approach, Mondelez is now offering packaging sourced from 75% recycled content.</p>]]>
      </content:encoded>
      <guid>http://www.foodengineeringmag.com/articles/103783</guid>
      <pubDate>Tue, 07 Jul 2026 12:21:00 -0400</pubDate>
      <link>https://www.foodengineeringmag.com/articles/103783-mondelez-introduces-recycled-flexible-packaging-for-marabou-chocolate-bars</link>
      <enclosure url="https://www.foodengineeringmag.com/ext/resources/2026/07/07/Mondelez-Marabou-Chocolate-Bar_1170x658.webp?t=1783444849" type="image/jpeg" length="107994"/>
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    <item>
      <title>Bimbo Bakeries USA to Eliminate Artificial Colors, Flavors, Preservatives and Emulsifiers by 2028</title>
      <description>By the end 2026, Bimbo Bakeries USA will complete the final phase of artificial color removal in occasional-consumption products such as sweet baked goods and snacks.</description>
      <content:encoded>
        <![CDATA[<p>By the end 2026, Bimbo Bakeries USA will complete the final phase of artificial color removal in occasional-consumption products such as sweet baked goods and snacks.</p>]]>
      </content:encoded>
      <guid>http://www.foodengineeringmag.com/articles/103781</guid>
      <pubDate>Mon, 06 Jul 2026 11:26:00 -0400</pubDate>
      <link>https://www.foodengineeringmag.com/articles/103781-bimbo-bakeries-usa-to-eliminate-artificial-colors-flavors-preservatives-and-emulsifiers-by-2028</link>
      <enclosure url="https://www.foodengineeringmag.com/ext/resources/2026/07/07/Bimbo-Bakeries-products_1170x658.webp?t=1784067848" type="image/jpeg" length="148450"/>
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    <item>
      <title>Danone: U.S. Operations Contribute $9.6B to Economy</title>
      <description>Danone USA’s economic impact study, conducted by John Dunham &amp; Associates, aims to demonstrate how Danone supports American jobs, farming and manufacturing communities and economic resilience.</description>
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        <![CDATA[<p>Danone USA’s economic impact study, conducted by John Dunham & Associates, aims to demonstrate how Danone supports American jobs, farming and manufacturing communities and economic resilience.</p>]]>
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      <guid>http://www.foodengineeringmag.com/articles/103780</guid>
      <pubDate>Mon, 06 Jul 2026 11:00:00 -0400</pubDate>
      <link>https://www.foodengineeringmag.com/articles/103780-danone-us-operations-contribute-96b-to-economy</link>
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      <title>Nut Processor Pearl Crop Partners with Renewable America on Solar Projects</title>
      <description>The agreement between Renewable America and Pearl Crop covers four different projects across locations in Ripon, Linden and Stockton, California.</description>
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        <![CDATA[<p>The agreement between Renewable America and Pearl Crop covers four different projects across locations in Ripon, Linden and Stockton, California.</p>]]>
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      <guid>http://www.foodengineeringmag.com/articles/103776</guid>
      <pubDate>Sat, 04 Jul 2026 00:00:00 -0400</pubDate>
      <link>https://www.foodengineeringmag.com/articles/103776-nut-processor-pearl-crop-partners-with-renewable-america-on-solar-projects</link>
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      <title>ROSS Introduces VM-80 VersaMix</title>
      <description>The mixer features a three-wing anchor agitator powered by a 5 HP explosion-proof motor operating from 25 to 52 rpm.</description>
      <content:encoded>
        <![CDATA[<p>The mixer features a three-wing anchor agitator powered by a 5 HP explosion-proof motor operating from 25 to 52 rpm.</p>]]>
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      <guid>http://www.foodengineeringmag.com/articles/103778</guid>
      <pubDate>Fri, 03 Jul 2026 00:03:00 -0400</pubDate>
      <link>https://www.foodengineeringmag.com/articles/103778-ross-introduces-vm-80-versamix</link>
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    <item>
      <title>PepsiCo: 70% of Key Ingredients Sustainably Sourced</title>
      <description>PepsiCo highlights progress against its 2030 Positive Agriculture (pep+) goals, with gains in scaling regenerative agriculture and restorative and protective practices, advancing sustainable sourcing, and improvements in livelihoods.</description>
      <content:encoded>
        <![CDATA[<p>PepsiCo highlights progress against its 2030 Positive Agriculture (pep+) goals, with gains in scaling regenerative agriculture and restorative and protective practices, advancing sustainable sourcing, and improvements in livelihoods.</p>]]>
      </content:encoded>
      <guid>http://www.foodengineeringmag.com/articles/103775</guid>
      <pubDate>Fri, 03 Jul 2026 00:00:00 -0400</pubDate>
      <link>https://www.foodengineeringmag.com/articles/103775-pepsico-70-of-key-ingredients-sustainably-sourced</link>
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