www.foodengineeringmag.com/articles/90723-uspoultry-hatchery-breeder-clinic-to-focus-on-hatchability-and-production-efficiencies
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USPOULTRY Hatchery-Breeder Clinic to focus on hatchability and production efficiencies

Annual event to be held July 9-10.

Shane O'Halloran
May 20, 2013

USPOULTRY Hatchery-Breeder Clinic to focus on hatchability and production efficiencies

The 2013 USPOULTRY Hatchery-Breeder Clinic will be held July 9-10 at the Hyatt Regency Birmingham—The Winfrey Hotel in Birmingham, AL. The clinic will bring together hatchery and breeder flock managers to discuss the latest technologies, equipment developments and industry trends. To register, click here.