The fifth volume in the series, Milk Processing and Quality Management, provides timely and comprehensive guidance on the processing of liquid milks by bringing together contributions from leading experts around the globe.
More DetailsThe book will address all aspects of the creative process including choosing a package format, colors and materials, final finishes, and special considerations such as awkward objects and unique display conderations.
More DetailsThis report provides extensive analysis of historic and forecast foodservice industry sales, outlets and transactions by a highly granular channel segmentation – to understand the real dynamics in the market. It also provides competitive intelligence of the leading players in the industry set within the context of the US’s business environment and landscape.
More DetailsOn-Demand: Processors clean, coat, cool, dry, and lubricate products and equipment in dozens of areas in a plant thousands of times a year. Even though it may not be obvious, spray technology is often the backbone of these operations and can be used in many more.
The book will address all aspects of the creative process including choosing a package format, colors and materials, final finishes, and special considerations such as awkward objects and unique display conderations.
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Food Master 2012 is now available!
Where the buying process begins in the food and beverage manufacturing market.
Visit www.foodmaster.com to learn more.