Contact Us

BNP Media Headquarters

2401 W. Big Beaver Rd., Suite 700
Troy, MI 48084

 

Food Engineering Pennsylvania Office

600 Willowbrook Lane 
Suite 610 
West Chester, PA 19382
Tel: 610-436-4220 ext. 8520
youngp@bnpmedia.com

 

Food Engineering Magazine

 

Patrick Young

Patrick Young, Publisher & District Sales Manager
600 Willowbrook Lane
Suite 610
West Chester, PA 19382
youngp@bnpmedia.com
Tel: 610-436-4220, ext. 8520
Fax: 248-502-2123
Mid-Atlantic Territory: CT, Eastern PA, NJ, NYC
and LI, VA, MD, DE, Washington DC 

 

Joyce Fassl

Joyce Fassl, Editor in Chief
600 Willowbrook Lane
Suite 610
West Chester, PA 19382
Tel: 610-436-4220 ext. 8519
Fax: 248-502-2059
fasslj@bnpmedia.com 

Joyce Fassl has spent most of her career in magazine management. As editor in chief of Food Engineering, Fassl has directed the magazine’s editorial staff since 1986, except for a two-year stretch where she oversaw content direction for the debut of Packexpo.com. Her expertise is creating dynamic print and online content, building top-notch editorial teams and managing innovative custom publishing projects and live events. She holds a bachelor’s degree in journalism from Penn State University. In addition to supervising all Food Engineering content, Joyce is Program Director for the Food Automation & Manufacturing Conference.

 
Kevin T. Higgins

Kevin T. Higgins, Senior Editor
155 N. Pfingsten Rd., Suite 205
Deerfield, IL 60015
Tel: 847-405-4045
Fax: 248-502-1014
higginsk@bnpmedia.com

Kevin T. Higgins joined Food Engineering in January 2000 as senior editor and has written stories on a wide variety of plant automation and food manufacturing topics. Prior to that, he worked as an editor, writer and reporter for publications in the food, financial services and marketing industries. He graduated with a degree in journalism from Northern Illinois University and was a CASE Media Fellow at the University of Tennessee’s Food Safety Center of Excellence. In addition to feature articles, Kevin covers food packaging and writes FE’s Engineering R&D column.

Wayne Labs

Wayne Labs, Senior Technical Editor
600 Willowbrook Lane
Suite 610
West Chester, PA 19382
Tel: 215-345-4548
Fax: 248-786-1424
labsw@bnpmedia.com

Wayne Labs has more than 20 years of editorial experience in industrial automation. He served as senior technical editor for I&CS/Control Solutions magazine for 18 years where he covered software, control system hardware and sensors/transmitters. Labs ran his own consulting business and contributed feature articles to Electronic Design, Control, Control Design, Industrial Networking and Food Engineering magazines. Before joining Food Engineering, he served as a senior technical editor for Omega Engineering Inc. Labs also worked in wireless systems and served as a field engineer for GE’s Mobile Communications Division and as a systems engineer for Bucks County Emergency Services. In addition to feature articles, Wayne covers FE’s Manufacturing News, Dry Processing and Field Reports (case histories) sections and writes FE’s twice monthly TechFlash e-newsletter.

Please send new product press releases FEeditors@bnpmedia.com

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Subscription Questions?

Food Engineering Subscription Services
PO Box 2146
Skokie, IL 60076-9785

Tel. 847-763-9534
Fax: 847-763-9538
E-mail: FDE@halldata.com
Subscribe
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Food Engineering Magazine Sales

Paul Kelly, District Sales Manager
155 N. Pfingsten Rd., Suite 205
Deerfield, IL 60015
kellyp@bnpmedia.com
Tel: 847-405-4048 
Fax: 248-502-1017
Midwest and Northeast Territory: Northern IL, WI, MN, IA, KS, MO, SD, ND, CO, WY, NE, TX, OK, NM, AR, NH, VT, MA, RI, ME, Saskatchewan 

Brian Gronowski, District Sales Manager
13973 Meadowlark Ln.
Newbury, OH 44065
gronowskib@bnpmedia.com
Tel: 440-564-5732
Fax: 248-502-2088
Midwest and Southeast Territory: OH, IN, WV, KY, TN, MI, NY, Western PA, FL, GA, NC, SC, AL, Southern IL, MS, LA, Ontario, Quebec 

Wayne Wiggins Jr., District Sales Manager
454 Funston Avenue
San Francisco, CA 94118
wwiggins@wigginscompany.com
Tel: 415-387-7784
Fax: 415-387-7855
West Coast Territory: AZ, CA, OR, WA, AK, UT, ID, HI,
British Columbia 

Carolyn Dress, Inside and Online Sales Manager
DressC@bnpmedia.com
Tel: 847-405-4046
Fax: 248-502-9104

Suzanne Sarkesian, Classified Advertising Manager
sarkesians@bnpmedia.com
Tel: 248-786-1692
Fax: 248-283-6586

International Sales

Gabriele Fahlbusch, IMP InterMedia Partners GmbH
In der Fleute 46, D-42389 Wuppertal
Tel: 49 (0)202-27169-0
Fax: 49 (0) 20227169 20
fahlbusch@intermediapartners.de
Germany, Austria, Switzerland and France

Fabio Potesta, Mediapoint & Communications SRL
Corte Lambruschini-Corso Buenos Aires, 8
5Þ Piano-int 7, 16129 Genova, Italy
Tel: 39-010-5704948
Fax: 39-010-5530088
info@mediapointsrl.it
Italy
 

Production

Suzanne Fairman, Food Engineering and Food Master Production Manager
Tel: 253- 946-6854
Fax: 248-244-2080
FairmanS@bnpmedia.com

Karla Fierimonte, Art Director
Fierimontek@bnpmedia.com


Conferences & Events

Margaret Whalen, CMP, Senior Conference Manager
Tel: 847-405-4071
Fax: 248-786-1440
whalenm@bnpmedia.com

Amy Kozyra, Marketing and Events Coordinator
Tel: 847-405-4022
kozyraa@bnpmedia.com

Additional Services

Jill L. DeVries, Reprint Manager, Food Engineering Magazine
2401 W. Big Beaver Rd., Suite 700
Troy, MI 48084
Tel: 248-244-1726
Fax: 248-244-3934
devriesj@bnpmedia.com
Reprints to order reprints online now.

Ann Kalb, Single Copy Sales
248-244-6499
kalba@bnpmedia.com

List Rental

Edith Roman
Toll Free: 800-223-2194
For postal information please contact Kevin Collopy at 800-223-2194 x726.
For email information please contact Michael Costantino at 800-409-4443 x828.
Extend your reach with BNP Media direct response lists. Follow this link.

Multimedia

Videos

Image Galleries

04/21/11 2:00 PM EDT

Ensuring Best-in-Class Food Safety and Traceability

On-Demand: On this live web seminar, Matthew Littlefield, Senior Research Analyst at the Aberdeen Group, presents survey data from the latest Aberdeen benchmark report on food safety and traceability, and correlates specific business capabilities and technology enablers to higher operational performance achieved by Best in Class manufacturers, like Illes Seasonings & Flavors .

THE MAGAZINE

Food Engineering Magazine

2012 february cover

2012 February

Check out Food Engineering's new issue!

TABLE OF CONTENTS SUBSCRIBE

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