Contact Us

BNP Media Headquarters

2401 W. Big Beaver Rd., Suite 700
Troy, MI 48084

 

Food Engineering Pennsylvania Office

600 Willowbrook Lane 
Suite 610 
West Chester, PA 19382
Tel: 610-436-4220 ext. 8520
youngp@bnpmedia.com

 

Food Engineering Magazine

 

Patrick Young

Patrick Young, Publisher & District Sales Manager
600 Willowbrook Lane
Suite 610
West Chester, PA 19382
youngp@bnpmedia.com
Tel: 610-436-4220, ext. 8520
Fax: 248-502-2123
Mid-Atlantic Territory: CT, Eastern PA, NJ, NYC
and LI, VA, MD, DE, Washington DC 

 

Joyce Fassl

Joyce Fassl, Editor in Chief
600 Willowbrook Lane
Suite 610
West Chester, PA 19382
Tel: 610-436-4220 ext. 8519
Fax: 248-502-2059
fasslj@bnpmedia.com 

Joyce Fassl has spent most of her career in magazine management. As editor in chief of Food Engineering, Fassl has directed the magazine’s editorial staff since 1986, except for a two-year stretch where she oversaw content direction for the debut of Packexpo.com. Her expertise is creating dynamic print and online content, building top-notch editorial teams and managing innovative custom publishing projects and live events. She holds a bachelor’s degree in journalism from Penn State University. In addition to supervising all Food Engineering content, Joyce is Program Director for the Food Automation & Manufacturing Conference.

 
 
Wayne Labs

Wayne Labs, Senior Technical Editor
600 Willowbrook Lane
Suite 610
West Chester, PA 19382
Tel: 215-345-4548
Fax: 248-786-1424
labsw@bnpmedia.com

Wayne Labs has more than 20 years of editorial experience in industrial automation. He served as senior technical editor for I&CS/Control Solutions magazine for 18 years where he covered software, control system hardware and sensors/transmitters. Labs ran his own consulting business and contributed feature articles to Electronic Design, Control, Control Design, Industrial Networking and Food Engineering magazines. Before joining Food Engineering, he served as a senior technical editor for Omega Engineering Inc. Labs also worked in wireless systems and served as a field engineer for GE’s Mobile Communications Division and as a systems engineer for Bucks County Emergency Services. In addition to feature articles, Wayne covers FE’s Manufacturing News and Field Reports (case histories) sections.

Mikell Knights

Mikell Knights, Senior Editor
Tel: 212-799-0280
Fax: 248-283-6549
knightsm@bnpmedia.com

Mikell Knights joined Food Engineering in March 2013 as Senior Editor. He covered the plastics industry for 15 years as a staff editor with Plastics Technology magazine, writing feature articles on machinery, automation, tooling and controls. Earlier in his career, Mikell covered the lead and zinc markets as a reporter for Cap Cities/ABC’s American Metal Market newspaper. He has also held editorial positions at Scholastic and CBS. In addition to writing feature articles, Mikell covers FE's Engineering R&D, Food Packaging and Dry Processing sections. 

Wayne Labs

Shane O’Halloran, Digital/Online Editor
600 Willowbrook Lane
Suite 610
West Chester, PA 19383
Tel: 610-436-4220 ext. 8521
Fax: 248-502-1095
ohallorans@bnpmedia.com

Shane O’Halloran joined Food Engineering in November of 2012 as Digital/Online Editor. He graduated from Oberlin College in 2010 and worked as a copy editor and contributor to BleacherReport.com and ShesGameSports.com. He has also written feature articles on a freelance basis for publications in the western suburbs of Philadelphia. His areas of expertise include social media campaigns and website management. Shane produces daily news updates for www.foodengineeringmag.com and Food Engineering’s social media sites. In addition, Shane writes news articles for FE’s TechFlash e-newsletter and Food Engineering’s People and Industry section.

Please send new product press releases to Morgan Smith at FEeditors@bnpmedia.com

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Subscription Questions?

Food Engineering Subscription Services
PO Box 2146
Skokie, IL 60076-9785

Tel. 847-763-9534
Fax: 847-763-9538
E-mail:
FDE@halldata.com
Subscribe
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Food Engineering Magazine Sales

Paul Kelly, District Sales Manager
155 N. Pfingsten Rd., Suite 205
Deerfield, IL 60015
kellyp@bnpmedia.com
Tel: 847-405-4048 
Fax: 248-502-1017
Midwest and Northeast Territory: Northern IL, WI, MN, IA, KS, MO, SD, ND, CO, WY, NE, TX, OK, NM, AR, NH, VT, MA, RI, ME, Saskatchewan 

Brian Gronowski, District Sales Manager
13973 Meadowlark Ln.
Newbury, OH 44065
gronowskib@bnpmedia.com
Tel: 440-564-5732
Fax: 248-502-2088
Midwest and Southeast Territory: OH, IN, WV, KY, TN, MI, NY, Western PA, FL, GA, NC, SC, AL, Southern IL, MS, LA, Ontario, Quebec 

Wayne Wiggins Jr., District Sales Manager
454 Funston Avenue
San Francisco, CA 94118
wwiggins@wigginscompany.com
Tel: 415-387-7784
Fax: 415-387-7855
West Coast Territory: AZ, CA, OR, WA, AK, UT, ID, HI,
British Columbia 

Carolyn Dress, Inside and Online Sales Manager
DressC@bnpmedia.com
Tel: 847-405-4046
Fax: 248-502-9104

Suzanne Sarkesian, Classified Advertising Manager
sarkesians@bnpmedia.com
Tel: 248-786-1692
Fax: 248-283-6586

International Sales

Gabriele Fahlbusch, IMP InterMedia Partners GmbH
In der Fleute 46, D-42389 Wuppertal
Tel: 49 (0)202-27169-0
Fax: 49 (0) 20227169 20
fahlbusch@intermediapartners.de
Germany, Austria, Switzerland and France

Fabio Potesta, Mediapoint & Communications SRL
Corte Lambruschini-Corso Buenos Aires, 8
5Þ Piano-int 7, 16129 Genova, Italy
Tel: 39-010-5704948
Fax: 39-010-5530088
info@mediapointsrl.it
Italy
 

Production

Suzanne Fairman, Food Engineering and Food Master Production Manager
Tel: 253- 946-6854
Fax: 248-244-2080
FairmanS@bnpmedia.com

Karla Fierimonte, Art Director
Fierimontek@bnpmedia.com


Conferences & Events

Margaret Whalen, CMP, Senior Conference Manager
Tel: 847-405-4071
Fax: 248-786-1440
whalenm@bnpmedia.com

Additional Services

Jill L. DeVries, Reprint Manager, Food Engineering Magazine
2401 W. Big Beaver Rd., Suite 700
Troy, MI 48084
Tel: 248-244-1726
Fax: 248-244-3934
devriesj@bnpmedia.com
Reprints to order reprints online now.

Ann Kalb, Single Copy Sales
248-244-6499
kalbr@bnpmedia.com

List Rental

Infogroup

For postal and/or email information please contact:

Kevin Collopy
402-836-6265
kevin.collopy@infogroup.com

 

Michael Costantino
402-836-6266
michael.costantino@infogroup.com

 

Extend your reach with BNP Media direct response lists. Follow this link.

Multimedia

Videos

Image Galleries

Food Automation & Manufacturing Conference and Expo 2013

Images from Food Automation & Manufacturing Conference and Expo in Naples, Florida, April 14-17, 2013.

Podcasts

Burns & McDonnell Global Reporting Initiative (GRI)-certified corporate sustainability reporting (CSR) specialists discuss:

  • What is a CSR?
  • What is the GRI and the Food Processing Sector Supplement?
  • Why are companies producing CSRs?
  • What are latest CSR trends?
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THE MAGAZINE

Food Engineering Magazine

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2013 May

Check out Food Engineering’s May 2013 issue, featuring stories on Food Packaging, Lift Trucks and Food Safety.
Table Of Contents Subscribe

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Food Authentication Using Bioorganic Molecules

This text provides critical tools and data needed to augment routine food analysis and enhance food safety by aiding in the detection of counterfeit, and potentially deleterious, foods.

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Food MasterFood Master 2013 is now available!

Where the buying process begins in the food and beverage manufacturing market. 

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